Ka kopo netefatsa hore u motho > Lijo tsa lefu la tsoekere

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Ho pheha mohatla ka spaghetti ea apole

Ho lokisa turkey ka apole spaghetti, schnitzels, li-turkeys tse halikiloeng ntle le oli, letsoai le pepere ebe o li beha sebakeng se futhumetseng. Khaola liapole ka likhaba, le onion ebe mehele, Fry liapole le eiee ka lero e siuoeng ho tloha ho fafatsa schnitzels.

Pheha moro, eketsa tranelate e bolila le mosetareta, letsoai le pepere.

Ha o sebeletsa, beha li-schnitzels, liapole le lieie, litapole tse khotliloeng holima lijana. Letsoai le ka sebeletsoa ka thoko.

Turkey Recipe Englements in Apple Sauce

800g - 1 kg ea mohatla kapa khoho
5-6 liapole tse monate le tse bolila (Antonovka, Sevenka)
1 onion e kholo
100 ml ea tranelate efe kapa efe
1-2 tbsp. l curry
Likhopo tse 1 tsa moroho (fumana ha o pheha turkey)
1 tbsp. l phofo
Letsoai, pepere, tsoekere ho latsoa
Botoro e 'ngoe bakeng sa ho halika

Joang ho pheha turkey ka apole spaghetti, kgato ka khato risepe e nang le foto

Sopho ena e ka pheha eseng ka turkey feela, empa le khoho - e fetoha e monate le tse ling.

Pele, pheha turkey. Ho etsa sena, e tšele ka pitseng ka metsi a batang, tlisa ho pheha, tlosa foam, letsoai, u lihele li-peppercorns tse 'maloa ebe u pheha ho fihlela li phehiloe ka mocheso o tlase (metsotso e ka bang 50).

Ebola liapole, tlosa ea mantlha ebe u khaola likoto tse nyane tse hanyetsanang.

Ka khabeloa onion hantle.

Tšela onion ka botoro ho fihlela e bonahale.

Kenya liapole ka onion e halikiloeng le fry kaofela hammoho ka metsotso e ka bang 10.

Re tšela motsoako oa onion-apole ka blender le grind ho fihlela litapole tse boreleli (o ka etsa sena ka letsoho o sebelisa grater).

Jala apole le onion puree hape ka pane, eketsa curry le tranelate. Kopanya.

Kenya phofo ebe u kopanya hape.

Tšela kopi e le 'ngoe ea moro (moo Turkey e qapiloeng). Hlohlelletsa, eketsa letsoai, pepere le tsoekere (ke kentse 3 tsp ka nako ena, hobane liapole li ne li le acidic haholo). Hlahisetsa spaghetti ka mokhoa o lakatsehang, o eketsa moro o setseng.

Sephetho ke sesepa se tšoanang, se nkhang hamonate haholo.

Re khaola turkey e phehiloeng ka likotoana tse kholo.

Re tšela turkey e khaotsoeng likotoana ka pane, tšela spaghetti, e tlise ho e pheha ebe e tlosa mochesong. Lijo tsa rona li se li lokile! Sebeletsa mohatla ka raese kapa litapole, o tšela ka bongata sejo se monate sa apole. Ho thabela takatso ea lijo!

Turkey e phekotsoe ka asene ea cider ea apole

Turkey, e omisitsoeng ka apole ea cider asene Lisebelisoa: 1kg ea turkey, 45 ml ea asene ea apple cider, rinse turkey, tlosa letlalo, e arola nama masapong ebe e khaola likoto tse 2 cm. Ho lokisa marinade, eketsa litara e le 1 ea metsi ho pheha, eketsa letsoai le tsoekere,

Leleme la nama ea khomo le spaghetti ea apole

Leleme la nama ea khomo le msela oa apole Hlatsoa leleme hantle, u le tšollele ka metsi a belang, beha sopho, eketsa metso, tšela metsi a batang e le hore e koahele leleme bakeng sa menoana e meraro, 'me u behe mollo o matla. Ha metsi a belisa, fokotsa mocheso 'me u tlise leleme hanyane ka mollo o monyane

Cream Sauce Turkey

Turkey ka tranelate ea tranelate Stew turkey joalokaha ho hlalositsoe ka holimo, tlisa bonolo le ho tlosa. Ho tloha lero le neng le entsoe ka lona, lokisa risepe ka tranelate le cognac, eketsa phofo ho meroho e kolobelitsoeng, e tšeloe spasser, tšela veine, cognac, tranelate le moro,

Brisket le apole ea apole

Brisket le apole ea spaghetti ea 1,2 kg ea brisket, mahe a 2, linoelo tse 1 tsa bohobe, 100 g botoro, 1 senoelo sa apole, tsoekere e le 1, tsoekere, kopi e 1,5 ea veine, sinamone, likuku, letsoai. ka metsing a letsoai ho fihlela le bonolo, le pholile ebile le khaola likarolo tse ling.

ITHUTE KELETSO LE SEBETSA SA MAHALA

E-BA PUO E NANG LE MAHALA A SEBELISO Hlatsoa leleme hantle, u se tšolle ka metsi a belang, u se kenye ka pane, eketsa metso, tšela metsi a belang e le hore se koahela leleme ka menoana e meraro, 'me u behe mollo o matla. Ha metsi a belisa, fokotsa mocheso 'me u tlise leleme hanyane ka mollo o monyane

Turkey e phekotsoe ka asene ea cider ea apole

Turkey e omisitsoeng ke lero le asene ea apple cider Lithako: 5 kg ea turkey Bakeng sa marinade: 1 l ea metsi, 150 diapole tsa asene ea apple cider, 20 g ea tsoekere, 200 g ea letsoai Mokhoa oa ho itokisetsa: Rinse turkey e lokiselitsoeng, tlosa letlalo, ho arola nama le masapo ebe o khaola likotoana tsa botenya 2 cm .. Pheha

Pepere ea khalase ka har'a moroho oa apole

Pepere ea khalase e nang le asiti ea apole Lisebelisoa: li-pepere tsa bell tsa 5-6, liapole tse 2, onion e le 1, konopo e le 'ngoe ea konofolo, likhaba tse 2 tsa oli ea meroho, thispone e le 1 ea lero la langa le le lej, 1 1 ea parsley, letsoai ho latsoa pepere, tlosa mabokose a peo. ho tšela

Turkey spaghetti

Turkey e nang le li-ingredient 500 g turkey fillet 500 g, tamati 400 g broccoli 50 di ml ea oli ea meroho Basil e omisitsoeng le letsoai ho latsoa Tsoala: 200 ml veine e tšoeu 100 g eiee 30 g botoro 25 ml ea asene ea asene 4 li-clove tsa konofolo Tsela ea ho pheha Meat

Turkey e phekotsoe ka asene ea cider ea apole

Leleme la nama ea khomo le spaghetti ea apole

Cream Sauce Turkey

Brisket le apole ea apole

ITHUTE KELETSO LE SEBETSA SA MAHALA

Turkey e phekotsoe ka asene ea cider ea apole

Pepere ea khalase ka har'a moroho oa apole

Pepere ea khalase e nang le asiti ea apole Lisebelisoa: li-pepere tsa bell tsa 5-6, liapole tse 2, onion e le 1, konopo e le 'ngoe ea konofolo, likhaba tse 2 tsa oli ea meroho, thispone e le 1 ea lero la tamati, 1 tetemang ea pepere, letsoai Ho itokisa: Hlatsoa pepere, tlosa mabokose a peo ,