Mokhoa oa ho ja lijo tsa buckwheat bakeng sa lefu la tsoekere - litlolo tse lumelloang

Boloetse ba lekholo la bo21 la lilemo, lefu la tsoekere la mofuta oa bobeli ke la bone lethathamong la lisosa tsa lefu pele ho nako. Mofuta oa bobeli oa lefu la tsoekere o amanang le ho hlola insulin o fumanoa methating ea mathata tsamaisong ea pelo le methapo ea methapo, mahlong le methapong. Phekolo ea pele e kanna ea lekanyetsoa ho ja le ho ikoetlisa, ka bomalimabe, hangata sechaba ha se na matla a sena, mme ho fanoa ka litlhare, tseo mokuli a 'nileng a li latela bophelo bohle ba hae. Lijo le mokhoa o phetseng hantle oa bophelo ha li thibele feela ho qala ha lefu la tsoekere, empa hape li ka emisa ho iphetola ha tsona.

Lisebelisoa tse sebetsang le mefuta e mengata ea li-buckwheat

Buckwheat e ratoa haholo ke mofumahali oa lijo-thollo, ka hona e na le sebopeho se ikhethang sa protheine, 'mele o hloka litekanyetso tsa letsatsi le letsatsi tsa ligrama tse 100, livithamini le liminerale.

Mefuta ea Buckwheat e ka khetholloa ka boholo ba lijo-thollo. Lithollo tse felletseng li bitsoa - kernel, chopped - prodel, e ka ba nyane ebile e kholo. Kernel e arotsoe ka mefuta e meraro, ea pele ke ea boleng bo holimo haholo, e nang le litšila tse fokolang.

Buckwheat porridge ke polokelo ea li-amino acid tsa bohlokoa, mefuta eohle ea li-trace element, ka bongata bo boholo ho eona u ka fumana tšepe, koporo, zinki le phosphorus le livithamini tse qhibilihang habonolo. Palo ea mafura e kholo ho lijo-thollo tsa koro, empa li-buckwheat li sebakeng sa pele har'a lijo-thollo tsohle ho ea ka protheine. Ho na le acid e ngata ea "folic acid" e fumanehang ka har'a poroteine ​​ea ka tlung, e nang le vithamine e ngata e lokelang ho nooa letsatsi le leng le le leng, kaha ha e kopisoe 'meleng ebile e nka karolo mesebetsing e mengata ea bophelo.

Mafu a pelo, sebete, rheumatic pathologies, mafu a endocrine a kenyelletsa lijana tsa buckwheat lijong.

Buckwheat ea mofuta oa 2 lefu la tsoekere, ebang o ka lokisoa kapa a se na lefu la tsoekere, a ka tseba hore na ke lijo life tse hanyetsanang le tsoekere. Haeba tekanyo ea tsoekere e sa laoloe ke insulin, eo litho tsa eona tsa setho le metso ea eona e sa hlokeng tsoekere, ho thibetsoe ho ja tsoekere e ngata le lijo tse tsoekere. Buckwheat e na le bongata ba lik'habohaedreite ho feta lijo-thollo tse ling.

Melemo e tlisang tšebeliso ea kamehla ea buckwheat lijong:

• Boleng bo phahameng ba matla, o nka karolo ho metabolism e akaretsang, ha e ntse e le sehlahisoa sa lijo le 'mele o nang le "glucose" e tlase.
• E thusa ho thibela khaello ea iron le anemia,
• Phepo e nepahetseng le sebopeho sa marako a methapo ea mali, thibelo ea atherosulinosis,
• Ho matlafatsa sesole sa 'mele
• E ntlafatsa ho monya le ho tebela ka mpeng,
• E laola cholesterol le mafura acids, li-LDL tse tlase le VLDL, mme lenane la HDL le nyoloha ka lehlakoreng le leng,
• E thibela ts'oaetso ea ho ruruha.

Lenane la glue le glycemic ke eng?

Lijo tsa tsoekere li na le ho bala tsoekere e sa lekanyetsoang kamehla. Ho etsa sena, ho entsoe litafole le li-graph tse ikhethang tse bontšang hore na tsoekere e kae ka lihlahisoa tse itseng.

Bohlokoa! Na hoa khoneha ho ja li-buckwheat ka lefu la tsoekere, potso e nang le karabo e totobetseng ea hlokahala, hobane ke lijo tse nang le lijo tse tlase tsa carb tse kang li-buckwheat tse etsang lethathamo la mantlha la lefu la tsoekere.

Lenane la glycemic, mokhoa oa bohlokoa oa ho khetholla hore na lijo life, ka lebelo le leng, ha li penta, li baka phallo ea tsoekere ea mali.

Diyuniti tse phahameng ke 100, ho bolelang hore sehlahisoa sena se na le palo e kholo ea lik'habohaedreite tse potlakisang ho choachoasela, ho lumeloa hore tsoekere e hloekileng e na le index ea 100, e le mofuta oa tekanyetso. Likarolo tse fokolang tsa index ea glycemic, butle-butle ho monya ha lik'habohaedreite le ho eketsa tsoekere ea mali.

Li-buckwheat tse halikiloeng khafetsa li na le likarolo tse 45, 'me tse tala - 35 - ena ke index e tlase ea glycemic. Ho lekola tsoekere e kae eo motho a tla e fumana ka ho ja ligrama tse 100 tsa balkheheat, o hloka ho eketsa index ea hae ea glycemic ka palo ea lik'habohaedreite ho ligrama tse 100, tse lulang li bontšoa ka har'a sephutheloana. Ke ka lebaka leo lefu la tsoekere le tlamehang ho batla motsoako oa lihlahisoa tsohle tse ka lebenkeleng.

Lihlahisoa tse sebetsang tsa lefu la tsoekere:

Ho boloka lijo ka litekanyetso tse nepahetseng tsa tsoekere, ho ntlafatsa tsoekere le ho liehisa ho qaleha ha mathata, ho fokotsa kotsi ea infarction ea myocardial ea nakong e tlang le stroke.

Ka sebopeho sa mofuta ofe?

Ho entsoe litlolo tse ngata tseo esita le ho ja lijo tse nang le lefu la tsoekere ho ka bang monate, ho leng monate ebile ho fapaneng.

Har'a bona, e tloaelehileng ka ho fetisisa ebile e na le thuso ka ho fetisisa ke risepe ea kefir e phetseng hantle le li-buckwheat hoseng. Risepe ena e boetse e sebelisoa ke batho ba phetseng hantle bakeng sa ho theola boima ba 'mele, ka mafu a methapo ea mali, litho tsa mokokotlo oa mpa, mafu a rheumatological.

Ho bohlokoa ho khetha kefir e nepahetseng bakeng sa sena. Ha ea lokela ho ba monate ebile e na le mafura a fokolang, haholo-holo zero.

Botle ba risepe ke hore ho pheha ho siea lihlahisoa tsa bona ka bongata bo lekaneng ba limatlafatsi. Buckwheat e ke ke ea sebetsoa hantle, empa e kolobisitsoe bosiu bo le bong feela, bakeng sa lihora tse 12. Haeba u e tlatsa ka lebese la kefir kapa nonfat, u fumana lijo tsa hoseng kamehla, tse nang le phepo e ntle ho feta oatmeal. Lijo tse joalo tsa kefir hoseng lia fana:

• Boikutlo bo bolelele ba botlalo
• Ho boloka litekanyetso tse tloaelehileng tsa tsoekere ea mali,
• Nyakalla letsatsi lohle
• E fana ka tšilo ea metsi ntle le ho chesa kapa ho tlatselletsa.

Litsela tse ling tsa ho pheha lijo tsa lefu la tsoekere:

1. Kefir e kolobisitsoe ka li-buckwheat tsa fatše bosiu, ho nooa hoseng le mantsiboea.
2. Noodle ea phofo ea Buckwheat - kopanya ea morao-rao le phofo ea koro le metsi, khaba hlama, tlohela ho e etsa, e etse likhechana ebe u khaola likhopo, tlohela letsatsi - pasta e loketse,
3. Buckwheat e kolobisitsoeng kapa e phehiloeng ntle le letsoai le oli li ka tsoakoa le li-mushroom, khoho e nang le mafura a tlase, meroho e tala kapa e phehiloeng.

Ntlha ea bohlokoa! Ho na le khopolo ea hore ka lefu la tsoekere u hloka ho tlohela lijo tse tsoekere ka ho felletseng. Sena ha se joalo. Lijo tsa lefu la tsoekere ha lia lokela ho bolaoa ke tlala. Litlhoko tsa matla li ka tima ka lijo tse nang le protheine e ngata ho fapana le lik'habohaedreite.

Molemo oa lijo tse nang le lihlahisoa tse nang le lik'habohaedreite tse bonolo tse nang le lik'habohaedreite ke ho tsamaisa lik'hilojule ka nepo ka letsatsi, kamehla fokotsa maemo a tsoekere ho tloaelehileng, eseng tlase, ho fokotsa lijo tse monate, lijo tse potlakileng, tse mafura le tse mafura, empa eseng ho hana lik'habohaedreite le tsoekere ho hang.

Hoa hlokahala ho tseba le ho hopola hore tsoekere e fumaneha hoo e batlang e le lihlahisoa tsohle ka sebopeho se le seng, ho lihlahisoa tsa meroho haholo ka mokhoa oa fiber, e fokotsang ts'ebetso ea tšilo ea lijo. Glucose ea mali e nyoloha hantle mme e ka laoloa.

Contraindication

Kotsi e bakoang ke khaello ea ho ja lijong tsa lefu la tsoekere ke hore maemo a sa tsitsang a tsoekere ea mali a ea tlhokahalong ea ho eketsa tekanyetso ea lithethefatsi, ebe o fetohela insulin. Kahoo, menyetla ea mathata a litho tsa 'mele tse nang le tsoekere e phahameng kapa e tlaase e sa laoleheng ea eketseha.

Boitšoaro ba Hypersensitivity kapa litlamorao tse ling tse sa lebelloang ka mor'a ho ja li-buckwheat ha li fumanehe, leha ho le joalo ho na le meeli.

Haeba ka nako e itseng esita le motho ea phetseng hantle a qetile bongata ba lijo tse ngata tsa hlooho, hlooho kapa mathata a tšilo ea lijo a nang le lets'ollo le ho thunya ho ka hlaha.

Buckwheat e ka ba kotsi ho batho:

• Ka index e ntseng e eketseha ea prothrombin, fibrillation ea 'mele e sa foleng le mafu a mang a eketsang maloetse a mali,
• Haeba u ja ka mpeng e se nang letho ka peptic ulcer kapa gastritis e sa foleng,
• Ha re na le mathata a sa foleng a ho phekola ha methapo.
• Bakeng sa bana ba nang le bothata ba mokokotlo oa mokokotlo (mononucleosis, hemolytic anemia, malignant tumors),
• Ho hlokahala hore ho be le temoso nakong ea kemolo le ho nyeka.

Ha e le hantle, ke lijo feela tse maemong a ka holimo tse ka bang kotsi ho tsoa ho li-buckwheat le nako e telele.

Haeba ho hlaha lintho tse kulisang, ho potlakile ho ea ngakeng tleliniking moo ho lulang, ea tla romella allergist tumellanong ea nako ho bona hore na ho na le ho se mamellane ha sehlahisoa. Ha ho netefalitsoe, kalafo ka li-antihistamines e behiloe, e tla hloka ho nkuoa ho fihlela matšoao a fela.

Lefu la tsoekere ke lefu le sa phekoleheng leo ho lona mokuli a lokelang ho fetola mokhoa oa hae oa bophelo le lefu mme a leke ho laola ntho e 'ngoe le e' ngoe eo a e jang, maikutlo a hae, ho ikoetlisa ka matla hakae, ho phahamisa boemo ba hae ba tsoekere ea mali le ka lebaka lefe tsoekere e theoha.

Haeba motho ea tloaelehileng hangata a sa ele hloko se kenang ka mpeng ea hae, mokuli ea nang le lefu la tsoekere o tlameha ho tseba. Sena e lokela ho ba khopotso ho bophelo bo botle hore ho se tsotelle ha hae ho ka lebisa ho sena. Ntle le moo re seo re se jang.

Sebopeho sa Buckwheat

Lintlha tse tafoleng li u lumella ho etsa moralo o nepahetseng oa lefu la tsoekere.

Moetso o boetse o kenyelletsa lintho tse ngata tsa bohlokoa tsa ho batla tse nang le phello e ntle ho metabolism:

• silicon e matlafatsa methapo ea mali
• magnesium e thusa ho monya hantle insulin ea maiketsetso,
• chromium fetole boemo ba lisele, ba amohela insulin hantle.

Buckwheat e thusa mmele ho monya mafura, mme e thibela le boima ba mmele bo feteletseng. Li-vithamine B le PP hammoho li ama phello ea li-hypoglycemic agents 'meleng. Ho boloka phallo ea tsoekere le cholesterol e ngata.

Lenane la GlycemicPalo ea likhalori ka 100 g.Lik'habohaedreiteLi-squirrelMafuraLijo tsa kahareMetsi 5530857%13%3%11%16%

Moetso o boetse o kenyelletsa lintho tse ngata tsa bohlokoa tsa ho batla tse nang le phello e ntle ho metabolism:

• silicon e matlafatsa methapo ea mali
• magnesium e thusa ho monya hantle insulin ea maiketsetso,
• chromium fetole boemo ba lisele, ba amohela insulin hantle.

Buckwheat e thusa mmele ho monya mafura, mme e thibela le boima ba mmele bo feteletseng. Li-vithamine B le PP hammoho li ama phello ea li-hypoglycemic agents 'meleng. Ho boloka phallo ea tsoekere le cholesterol e ngata.

Kerese e tala ha e sebelisoe haholo bakeng sa ho pheha, empa e khothaletsoa hangata ho batho ba lefu la tsoekere ba nang le lefu la mofuta oa 2.

A re ke re hlahlobeng ka botlalo haholoanyane phello ea 'mele oa likarolo tsohle tse fumanehang ka har'a buckwheat:

• 'Mele o hloka lysine, empa ha o hlahisoe ka tlhaho, palo e lekaneng e fuoa lijo. E thusa ho ntlafatsa pono ea batho ba lefu la tsoekere.
• Selenium - antioxidant ea tlhaho e nang le ts'ebetso e phahameng e bohlokoa bakeng sa ho matlafatsa sesole sa 'mele. Ho haella ha ntho ena ho lebisa timetsong ea manyeme.
• Zinc ke e 'ngoe ea likarolo tsa sebopeho sa insulin, ka ho hloka lintho, mathata a letlalo a hlaha, botebo ba tlhahiso ea li-hormone bo fokotsehile haholo.
• Chromium e thusa ho laola tsoekere e ngata, e tlosa takatso ea ho ja se monate. Karolo eo e u lumella ho loantša boima bo feteletseng.
• Manganese e hlokahala bakeng sa ho lokolloa ha insulin ea hormone. Ho haella ha ntho ena ho baka lefu la tsoekere.
• Li-acid tse mafura li matlafatsa tsamaiso ea potoloho, li thusa ho tlosa cholesterol e feteletseng, e susumetsa ho lokolloa ha li-enzymes tsa pancreatic.

Buckwheat ea mofuta oa 2 lefu la tsoekere e fana ka 'mele ka liminerale tse sieo. Khaello e joalo e hlaha ka lebaka la ho se khone ho ja lihlahisoa tse ngata.

Melemo ea Buckwheat

Moriana oa setso o thusa ho loants'oa lefu la tsoekere, ja lijo tse entsoeng ka buckwheat li ratoa ke lingaka. Ba pheha khang ea hore mokhoa ona oa kalafo o tlisa litholoana. Phello e lakatsehang ea kalafo e ka fumaneha haeba melao eohle ea boitokisetso e lateloa. Sejana se seng le se seng se na le lithollo tse tala tse sa sebetsoang.

Ntlafatso ea lefu la tsoekere - e-nooa feela letsatsi le leng le le leng.

Melemo ea lijo tse joalo:

• phello e molemo maemong a methapo ea mali,
• khothatso ea pholiso ea lisele tsa sebete,
• ho ntlafatsa ts'ebetso ea sesole sa 'mele,
• phetoho sebopeho sa mali.

Li-antioxidants li khona ho tlosa cholesterol e ngata maling. Atherosclerosis e ntse e thibeloa.

Lijo tse thehiloeng ho buckwheat, metsi le kefir e nang le mafura a fokolang li fana ka sephetho se latelang:

• boemo ba tsoekere bo fokotsehile ka lebaka la ho ba sieo ha likarolo lijong tse eketsang khatello ea tsoekere.
• khatello ea mali ea fokotseha
• ho ruruha ha mesifa ho fokotsehile, hoa khoneha ho tlosa boima bo feteletseng, boemo ba setuloana bo ntlafala.

Matsatsi a 'maloa ka mor'a ho felisoa ha lijo tse joalo ka phetoho e bohale lijong tse ncha, mathata a qala:

Le batho ba se nang mathata a bophelo bo botle ba fumana ho le thata ho mamella litla-morao tse joalo. Bakeng sa lefu la tsoekere le lefu la mofuta oa 1, mathata ana a pakiloe.

Lijo tse tsoakiloeng li fuoa bakuli nako e telele ea matsatsi a 4 haeba ba na le mofuta o bobebe oa lefu lena. Baoki ba 2 ba lefu la tsoekere ba lokela ho lahla betwheat hantle, lihlahisoa tsa lebese le mekhoa ea ho li kopanya. Bakeng sa lijo tsa mantsiboea, ho khothalletsoa ho ja meroho.

Buckwheat ea mofuta oa 2 lefu la tsoekere e sebelisoa ha ho etsoa phepelo ea lijo, ka hona lingaka li supa li-contraindication ho mokuli bakeng sa sehlahisoa sena. Lenane la glycemic le nahaneloa, ho khethoa metsoako e loketseng e nang le tsoekere e tlase, lenane la lijo tse lumelloang le kopantsoe, moo ba tsoekere ba lumelloang ho pheha lijo tsa bona.

Ho chesa ha Buckwheat

Ke lijo-thollo tse tala feela tse ka mela.

Re fana ka theolelo ho babali ba sebaka sa rona sa marang-rang!

1. lijo-thollo li hlatsoitsoe, li tšeloa ka sekotlolo se setle sa salate,
2. e tletse ka metsi ka botlalo
3. e nka lihora tse 6, ebe e ea hloekisoa, e tšeloe hape,
4. e koahetsoe ka chisi kapa sekoaelo, e jella letsatsi le le leng sebakeng se phodileng, lijo-thollo li hlohloreha nako le nako ka mor'a lihora tse 6
5. Kamora letsatsi o ka li ja, empa pele o tlameha ho hlatsoa lihlahla tse melekeng.

Ho monate ho ja nama e halikiloeng ka sejana se lehlakoreng.

Buckwheat ka kefir

Mokhoa oa pele oa ho pheha:

1. 1 thispone ea lijo-thollo tsa fatše e tšeloa ka 200 ml ea kefir ka karolo e tlase ea mafura.
2. soaks ho fihlela hoseng
3. e sebedisoang lijo tsa hoseng le tsa mantsiboea.

Mokhoa oa bobeli oa ho pheha:

1. 30 g ea lijo-thollo e tšeloa metsi a 300 g,
2. ho ruruha lihora tse 3-3,5,
3. basking ea metsi a chesang bakeng sa lihora tse peli,
4. mokelikeli o tšela ka sejaneng se arohaneng,
5. ja 100 g makhetlo a 3 ka letsatsi pele ho lijo.

Liphekolo tsena ke khale li khothalelitsoe ke litsebi tsa phepo bakeng sa ho theola boima ba 'mele. Empa litsebi tsa lefu la tsoekere ha li batle ho li sebelisa bakeng sa ho fokotsa boima ba 'mele.

Terese e phofo e tala

Ho tšeloa lijana tse joalo ha ho fetele 8 cm. mashano.

1. khoele e hlatsoitsoe, e tletse ka metsi.
2. soaked ka lihora tse peli,
3. mokelikeli oa metsi, mokelikeli o jella lihora tse 10 sehatsetsing.

Lithollo ke tse tala, ka hona, li hlatsoe pele li ja.

1. 100 g ea buckwheat e phehiloe ho fihlela gruel e bonoang e thehoa,
2. litapole tse tala li tšeloa lero, lero le hohola lero lena,
3. metsi a tsitlella hanyane ho fihlela pula e tsoa mefuteng ea starch, ebe metsi a tlosoa.
4. litapole tse halikiloeng le monokotšoai, konofolo le eiee li eketsoa ka setseng.
5. letsoai le ea eketsoa, ​​li-cutlets lia thehoa, li phehiloe ka bateng e nang le metsi.

Tsela e bonolo ebile e monate e na le livithamini tse ngata, ha e kotsi bophelo bo botle.

Recipe ea Mushroom

1. metsoako e sithabetse
2. e halikiloeng ka oli ea soneblomo ka metsotso e 10,
3. 250 ml ea mokelikeli le 150 g ea buckwheat e eketsoa ka pan
4. Kamora ho pheha, sejana se tšeloa halofo ea hora,
5. li-walnuts tse halikiloeng lia eketsoa.

Sena ke sejana se setle sa li-buckwheat bakeng sa batho ba 2 lefu la tsoekere.

Buckwheat ea lefu la tsoekere: thepa, kalafo le litlolo

Na u qetile lilemo tse ngata u sa khone ho sebetsana le DIABETES?

Hlooho ea Setsi: “U tla makala hore na ho bonolo hakae ho phekola lefu la tsoekere ka ho le qeta letsatsi le letsatsi.

Buckwheat e nkoa e le e 'ngoe ea lijo-thollo tse molemo ka ho fetisisa.Ho fapana le ba bang (semolina, nyalothe, joalo-joalo) e na le index ea glycemic e tloaelehileng, e na le protheine e ngata le fiber e ngata, ka hona, hangata e sebelisetsoa ho fokotsa boima.

Buckwheat e na le protheine e phetseng hantle ea meroho, e nang le livithamini tsa B tse ngata tse thusang ho thefula tsamaiso ea methapo le ho sebetsana ka katleho le khatello ea maikutlo le ho hlobaela.

Sebopeho le thepa ea Buckwheat:

• Lenane la glycemic (GI) ke 55.
• Likahare tsa khalori tsa ligrama tse 100 tsa thollo ke 345 kcal.
• Li-carbohydrate ka 100 g li na le ligrama tse 62-68.
• Zhirov - 3,3 gr. (2,5 g eo e leng polyunsaturated).
• Buckwheat iron ke 6.7 mg ka 100 g.
• Potasiamo - 380 mg (normalizing khatello ea mali).

A na ho na le lefu la tsoekere le lefu la tsoekere?

Ho tsoekere ea lefu la tsoekere, esita le lihlahisoa tse joalo tsa bohlokoa le tse molemo li tlameha ho jelloa ka bohlale. Joalo ka lijo-thollo tse ling, li-buckwheat li na le lik'habohaedreite tse ngata (tse rarahaneng), tse lokelang ho tsotelloa ha u etsa lijo tsa hau tsa letsatsi le letsatsi.

Buckwheat bakeng sa lefu la tsoekere ke "thebe le sabole" ka botlolong e le 'ngoe. E kenyelletsa starch e ngata, e fetohang glucose ebe e phahamisa tsoekere ea mali. Empa bo-rasaense ba Canada ba fumane setlamong sena se bitsoang chiro-inositol, se theolelang tsoekere ka bongata.

Buckwheat e na le thuso bakeng sa lefu la tsoekere ka hore e khona ho tlosa cholesterol e mpe 'meleng, e fokotsa kotsi ea mokuli ea mathata a pelo le nts'etsopele ea lefu la tsitsipano ea methapo.

Rutin, e leng ka har'a mokokotlo, e na le phello e ntle methapong ea mali, e matlafatsa marako a bona mme e ntlafatsa phallo ea mali.

Buckwheat Pasta

Buckwheat ke joang, eseng lijo-thollo, ha e na gluteni ebile e ntle ho batho ba nang le mathata le pampitšana ea gastrointestinal. Buckwheat phofo e na le 'mala o lefifi mme e entsoe ka peo ea buckwheat. E sebelisetsoa ho pheha bijoux.

Li-noodle tsa Soba li entsoe feela ho tsoa ka li-buckwheat, li na le tatso e nang le phepo, 'me li tumme haholo lijong tsa Japane. E ka etsoa lapeng, haeba ho na le motsoako o ka sehloohong - phofo ea buckwheat. Soba e na le li-amino acid tsa boleng bo holimo ho feta makhetlo a 10 ho feta bohobe le pasta e bonolo, hape e kenyelletsa thiamine, riboflamin, flavonoids le lintho tse ling tse ngata tsa bohlokoa. Li-gramme tse 100 tsa sehlahisoa li na le 335 kcal.

O ka fumana phofo ea "buckwheat" ho tsoa ho tloaelehileng ho sea-buckwheat - ho sesa grits ka sethaleng sa kofi kapa processor ea lijo ebe o li sefa ka likaroloana tse kholo.

Tsela ea Buckwheat noodle:

• Re nka ligrama tse 500 tsa phofo ea buckwheat, kopanya le ligrama tse 200 tsa koro.
• Tšela khalase ea metsi a chesang ka har'a phofo, ebe u hlama hlama.
• Kenya halofo ea khalase ea metsi ebe u tsoelapele ho khumama ho fihlela e boreleli.
• Re tsoa le eona 'me re e tlohelle e eme halofo ea hora.
• Tšela likarolo tse tšesaane tsa libolo tsa hlama, u fafatse phofo ka holimo.
• Re beha likarolo ka holim'a tse ling ebe re li khaola kahare.

Ho etsa li-noodle tse iketselitsoeng lapeng ho tsoa ho li-buckwheat ho hloka mamello le matla, hobane hlama ha e thata ho thula - e fetoha e bitsitsoeng ebile e boreleli.

Ho bonolo ho reka "soba" e entsoeng ka lebenkele ka lebenkeleng - joale e rekisoa ka har'a mabenkele a maholo a manyane le ka lisupong tse kholo.

Green buckwheat

Buckwheat e tala e bitsoa li-buckwheat tse sa lomosoang, tse ratoang ho cuisine ea China. Ka foromo ena, buckwheat e boloka livithamini le liminerale tse ngata. Sehlahisoa se ka nooa se omelletse le kamora ho inela. Buckwheat e putsoa ha e hloke ho pheha ka mokhoa o futhumetseng - e tšeloa ka metsi a pholileng bakeng sa lihora tse 1-2, ebe e ea hlatsoa, ​​e ntšoa ebe e lumelloa ho fa lihora tse ling tse 12-25. Ka foromo ena, o ka e ja joaloka porridge.

Buckwheat e putsoa e na le lik'habohaedreite tse rarahaneng, makhetlo a 3-5 ho feta liminerale le fiber makhetlo a 2 ho feta lijo-thollo tse ling.

Lits'oants'o tsa buckwheat e tala:

• E matlafatsa methapo ea mali ka lebaka la litaba tse phahameng tsa rutin.
• E hloekisa mala le sebete.
• Fokotsa kotsi ea lefu la pancreatic.
• E tlosa chefo 'meleng.
• Normalizing metabolism.
• E thusa ho sebetsana le ho sokela.
• E eketsa potency.

Buckwheat ea mofuta oa 2 lefu la tsoekere ha e sa lomisoa e ka ba sebaka se setle sa lijo-thollo tse ling. Leha ho le joalo, tšebeliso ea eona e feteletseng e ka lematsa 'mele oa mokuli.

Haeba e sa lokisoe ka nepo, ho ka theha mucus, e atisang ho baka tshilafalo. Ka hona, ho bohlokoa ho tšela metsi ka mor'a ho tsitlella buckwheat e tala le ho e hlatsoa.

Contraindication: lijo-thollo ha lia lokela ho sebelisoa bakeng sa batho ba nang le mathata a eketsehileng a mali, hammoho le ho bana ba banyenyane le ba nang le mathata a tebileng a mokokotlo.

Tšebeliso ea buckwheat ka kefir bakeng sa lefu la tsoekere hoseng ka mpeng e se nang letho

• Melemo le likotsi tsa buckwheat le kefir ho lefu la tsoekere
• Ho pheha buckwheat ka kefir
• U ka sebelisa pheko joang?

Buckwheat ka kefir ea lefu la tsoekere ke tsela e ntle ea ho khotsofatsa tlala le ho tlatsa mmele ka liminerale tse hlokahalang, ha o ntse o khomarela thuto ea nama ea phepo. Ka thuso ea sejana sena se bonolo u ke ke ua ntlafatsa bophelo ba hau haholo, empa hape u lahleheloa ke liponto tse ling.

Melemo le likotsi tsa buckwheat le kefir ho lefu la tsoekere

Buckwheat e nang le kefir ea lefu la tsoekere e ntle ka mabaka a mabeli. Sejana sena se na le li-buckwheat le kefir - lihlahisoa tse peli tse ikhethang, e 'ngoe le e' ngoe e ntle ka ho fapana, 'me ka nepo motsoako oa tsona o ka nkoa e le lejoe la bohlokoa la lijo tse phetseng hantle. Joalo ka ha u tseba, ka lefu la tsoekere la mofuta oa 2 ho bohlokoa haholo ho ja feela lijo tse matlafatsang le lijana tse tsoang ho tsona, hobane 'mele o fokolisitsoeng ke lefu o hloka ho fepa ka livithamini, liminerale, likaroloana tse kholo le tse kholo. Moelelong ona, buckwheat ho tsoekere ke sona sejo se nepahetseng ka ho fetisisa sa ho kenyelletsoa lijong, ha e ntse e le sejana se tsebahalang haholo sa lehlakoreng hammoho le oatmeal, hop le legumes.

Litsebi tsa endocrinologists, gastroenterologists le litsebi tsa phepo e seng ntle le lebaka li na le kananelo ea li-buckwheat porridge. Meetso ea eona ea lik'hemik'hale ke e 'ngoe ea lintho tse fapaneng haholo ka khoho,' me boholo ba eona bo emeloa ke likarolo tseo ho leng thata ho li fumana ho tsoa lihlahisoa tse ling. Mohlala, buckwheat e na le khatello e ngata ea tšepe, e lateloe ke calcium le potasiamo, phosphorus, cobalt, iodine, fluorine, zinki le molybdenum. Nomoro ea vithamine moheleng oa buckwheat e emeloa ke lintho tse latelang:

• B1 - thiamine,
• B2 - riboflavin,
• B9 - folic acid,
• PP - nicotinic acid,
• E - alpha le beta tocopherols.

E ntse e eketsa hore ho diabetics, porridge ea buckwheat e bohlokoa hape ho dikahare tsa eona tsa lysine le methionine - liprotheine tse chefuang haholo, tseo boholo ba tsona e leng 100 g. buckwheat e phahame ho feta lijo-thollo tse ling. Ha e le dikahare tsa lik'habohaedreite ka har'a lijo-thollo tsena, e lekana le 60% ea boleng ba phepo ea sehlahisoa, eo ka kakaretso e leng bohareng khahlano le koro kapa barele ea perela. Leha ho le joalo, molemo oa pholo ea buckwheat ke taba ea hore lik'habohaedreite tse teng ho eona li ananeloa ke 'mele nako e telele. Ka lehlakoreng le leng, e lelefatsa maikutlo a ho satiety, 'me ka lehlakoreng le leng, butle-butle e eketsa boemo ba tsoekere maling, e lumella' mele ho sebetsana le eona ka nako.

Kajeno, e mong le e mong oa tseba ka melemo ea kefir bakeng sa 'mele. Sehlahisoa sena sa lebese se tlotsitsoeng ke moemeli ea hlahelletseng oa sehlopha sa li-probiotic, phello ea eona e ntle ho bophelo bo botle e khethoa ke sete e ikhethang ea libaktheria le li-fungus tse amehang tomosong. Ka har'a li-vithamine B, A, D, K le E, kefir e feta lihlahisoa tsohle tsa lebese, le ts'ebetso ea bactericidal ea lactic organics ka sebopeho sa eona sa prophylactically e ama microflora ea mala. Ka ho ja kefir khafetsa, o ka itšireletsa mafu a mangata a ka mpeng le likokoana-hloko tsa lefuba.

Ka lebaka leo, ho kopantsoe le seno se joalo se phetseng hantle se se nang lijo-thollo tse sa pheleng hantle ho re lumella ho phethela ka kholiseho ea hore lijo tse halikiloeng ka kefir ke lijo tse phetseng hantle tse phetseng hantle, tšebeliso ea eona e eketsa menyetla ea kalafo e atlehileng ea lefu la tsoekere.

Ho pheha buckwheat ka kefir

Ha ho sephiri hore kalafo ea nako e telele ea lihlahisoa e theola boleng ba 'mele oa motho, mme le ha li-buckwheat e le sejana se sebetsang haholo lijong tsa motho ea nang le lefu la tsoekere, litsebi tsa phepo e khothaletsa ho leka ho etsa ntle le ho pheha ho netefatsa phello ea pholiso. Ntle le taba ea hore likarolo tse 'maloa tse sebetsang li sa sebetse ka lebaka la sena, li-buckwheat tse sa fetoloang li na le likhalori tse fokolang haholo, ho bolelang hore ho tla ba molemo ho thusa ho tlosa boima bo feteletseng.

'Nete le lipale tse mabapi le melemo ea buckwheat

Lijarete lia thusa. Ha ho motho ea hanyetsang ka sena. Empa ho mang, neng hona ka bongata bo bokae? Lithollo tsohle li na le livithamini tsa B tse ngata, likarolo tsa trace: selenium, potasiamo, magnesium, zinki, nicotinic acid. Empa Buckwheat, ho ekelletsa moo, e na le tšepe e ngata, phosphorus, iodine hape, ho fapana le lijo-thollo tse ling, motsoako o nepahetseng oa li-amino acid tse hlokoang ke 'mele.

Ntle le moo, lijana tsohle tsa lijo-thollo li na le fiber e ngata, e thusang ho hloekisa pampitšana ea mala, ho tlama le ho tlosa cholesterol e ngata.

Empa, ho latela litsebi tse ngata tsa phepo e nepahetseng, li-buckwheat, joalo ka lijo-thollo tse ling, li na le starch e ngata ho fihlela ho 70%. Ha se lekunutu la hore starch 'meleng e fetela metsong ea tsoekere, ka hona, ka bongata bo ka baka tsoekere ea mali.

Le ha liparajeke e le tsa sehlahisoa se bitsoang "li-carbohydrate tse liehang", batho ba nang le lefu la tsoekere, o lokela ho ba hlokolosi ha o chencha lijo tsa mofuta o mong le o mong, leha o le hantle.

Leha ho na le lipelaelo tsa litsebi tsa phepo e nepahetseng, ho na le tšōmo har'a bakuli ba nang le lefu la tsoekere hore buckwheat ke hoo e batlang e le panacea. 'Me, joalo ka haufinyane, tlhahiso ea bona ha ea ka ea nyahamisa. Bo-rasaense ba Canada ba ile ba leka ntho e 'ngoe e nang le lebitso le sa hlalosoeng "chiro-inositol" ho tsoa ho li-buckwheat.

Bakeng sa kalafo ea manonyeletso, babali ba rona ba sebelisitse DiabeNot ka katleho. Ha re bona sehlahisoa sena se tsebahala, re nkile qeto ea ho e ela hloko.

Ke 'nete, ha e ntse e sa tsejoe hore na letšoao lena ke lefe bakeng sa motho, empa ha ho na pelaelo hore, phofo ea buckwheat bonyane ha e kotsi ho lefu la tsoekere ho latela meeli e loketseng. Patlisiso e ntse e tsoela pele. Mohlomong bo-rasaense haufinyane ba tla khona ho khetholla chiro-inositol e le lehola, eo ho litekanyetso tse nepahetseng e ka sebelisoang e le moriana o sebetsang haholoanyane bakeng sa lefu la tsoekere la mofuta oa 2 ho feta o teng.

Li-noodle tsa Buckwheat

Lena ke lebitso la li-soba noodle, sejana se ratoa har'a Majapane, 'mala oa eona o sootho, o entsoe motheong oa phofo ea buckwheat. Sehlahisoa se rekoa lebenkeleng kapa se lokiselitsoe tikolohong ea lapeng.

Ho koba hlama, ho sebelisoa 0.5 kg ea phofo. Haeba ho se sehlahisoa se felileng, thollo e le fatše, e ntlafalitsoeng ka sise, phofo ea koro e nyane le 1 tbsp e eketsoa. metsi a futhumetseng.

1. bolo ea hlama e arotsoe likotoana tse 'maloa,
2. likhahla tse nyane li tiisa halofo ea hora,
3. e entsoe ka pancake e pharaletseng, e sebetsoang ka phofo,
4. khaola likoto tse telele, pheha.

Li-noodle tsa Buckwheat li khothaletsoa ke litsebi tse ngata tsa phepo e nepahetseng.

Buckwheat e phehiloe, e ntsoetsoe ka letsoai ho latsoa, ​​e pholisa, onion e khaotsoe.

Litho tsohle li kopantsoe le boima bo bongata, nama e halikiloeng e tlameha ho tsoakoa hantle. Ka tlase ho poleiti e bataletseng, ho tšeloa phofo e nyane, nama e halikiloeng e nkeloa ka khaba, li-cubes li entsoe ka letsoho, tse halikiloeng ka phofo. Tlama ka bateng ea moholi pele u pheha.

Hanyane ka nalane

Ho fihlela puso ea Khrushchev Nikita Sergeevich, li-buckwheat tsohle lifensetereng tsa mabenkele a Soviet li ne li le botala. Nikita Sergeyevich o ile a alima theknoloji ea kalafo ea mocheso ea lijo-thollo tsena tse tummeng nakong ea ketelo ea hae Amerika. Kamoo ho bonahalang kateng, o ne a le teng eseng feela ka seeta sa plywood.

Taba ke hore theknoloji ena e thusa haholo ts'ebetsong ea peeling, empa ka nako e ts'oanang e fokotsa litšobotsi tsa phepo ea sehlahisoa. Itlhola ka uena: pele, lijo-thollo li futhumatsoa ho isa ho 40 ° C, ebe li sesetsoa metsotso e meng e 5, ebe li huleloa lihora tse 4 ho isa ho tse 24 ebe ka mor'a moo li romelloa ho ea peel.

Joale, ho thoe, u re, lekhapetla le tala le sa hlokeng ts'ebetso e rarahaneng joalo, le theko e phahameng haholo? Mohlomong ona ke menahano ea barekisi ba tlosang bubble sehlahisoa se batloang ka mor'a moo. Che, basebetsi ba khoebo ha ba na bothata ba letho, haese mofuta o mong o motala feela o hloka hore o qhekelloe, empa ntle le ho etsoa ho thata haholo ho e etsa ebile e theko e phahameng ho feta ho "khaitseli" ea bona e sarolohileng.

Leha ho le joalo, buckwheat e tala e bohlokoa haholo ho batho ba phetseng hantle le ba kulang, haholo-holo mofuta oa lefu la tsoekere la 2, e leng bohlokoa ba chelete e sebelisitsoeng ho lona.

Lits'ila tsa brown Buckwheat

• Ho nooa ka lijo tse tsoang ho phofo ea buckwheat le kefir: kopanya ka shoalane khaba ea phofo ea buckwheat (haeba sehlahisoa se joalo se sena marangrang a hau, o ka ikotla ka grinder ea kofi) ka khalase ea kefir mme o e tlose ho fihlela hoseng ka sehatsetsing. Letsatsing le hlahlamang, nooa ka likarolo tse peli: batho ba phetseng hantle - hoseng le pele ho lijo tsa mantsiboea, batho ba nang le lefu la tsoekere - hoseng le pele ho lijo tsa mantsiboea.
• Ho itima lijo ka letsatsi la buckwheat le kefir: mantsiboea tšela khalase ea buckwheat, ntle le ho eketsa letsoai le tsoekere, metsi a belisitsoeng ebe u tlohela ho e etsa. Ka letsatsi le hlahlamang, e-ja li-buckwheat feela, eseng li-supu tse fetang tse 6 ka nako e le 'ngoe, u hlatsoitsoe fatše kefir (ha ho sa na litara e le' ngoe bakeng sa letsatsi lohle). Se ke oa sebelisa hampe lijo tse joalo tse litšila. Letsatsi le le leng ka beke le lekane.
• Mokotla oa Buckwheat: nka li-buckwheat le metsi ka tekanyo ea 1: 1, kopanya le ho tlohela lihora tse 2-3, ebe o futhumatsa sejana ka beseng ea mouoane bakeng sa hora. Fokotsa moro 'me u jelle linoelo tse 0.5 pele ho lijo. Sebelisa buckwheat e setseng kamoo u batlang.
• Soba noodle tse entsoeng ka phofo ea buckwheat: kopanya li-buckwheat le phofo ea koro ka karolelano ea 2: 1, eketsa likhaba tse 0,5 tsa metsi a chesang 'me u hlama hlama e thata. Haeba hlama ha e na boima bo lekaneng, o ka eketsa metsi a manyane ho fihlela o fumana botsitso bo hlokahalang. Phuthela hlama ka filimi ebe o tloha ho ruruha. Ebe u tšela li-noodle ho tloha lero le tšesaane le halikiloeng, le omelle ka pane kapa ka ontong ebe u belisa ka metsing a belang bakeng sa metsotso e 5. Ho ntse ho chesa.

Green buckwheat tafoleng

Green buckwheat e phetse hantle ho feta mohloekisi oa eona ea sootho, empa e na le tatso e sa tloaelehang. Leha ho le joalo, batho ba bangata ba rata tatso ena ho feta "buckwheat" e tloaelehileng. Ka hona, ha ho kgothaletswe ho beha ka mokhoa o joalo ka kalafo ea mocheso e le hore o se ke oa u amoha litšobotsi tsa eona tse "theko e phahameng".

1. Tšela buckwheat ka metsi ka tekanyo ea 1: 2 'me u tlohele ho ruruha bonyane hora. Porridge e setseng e ka futhumatsoa hanyane ha ho se na tloaelo ea lijo tse batang. Sejo se joalo se thusa ho fokotsa tsoekere ea mali ho lefu la tsoekere, se sebetsa e le prophylactic bakeng sa mafu a manyeme, 'me se hloekisa sebete le mala ka botlalo.
2. Tsoele pele ho mela: inela ka har'a metsi, ho ruruha, ho hlatsoitse lijo-thollo, ho boreleli ka ntle ka lesela le tšesaane, koahele ka lintho tse phefumolohang 'me u behe mocheso bakeng sa tsoele pele ho mela. Li-grits tsena li ka eketsoa ka foromo e sithabetseng lino tse batang, li-smoothie tse tala ebile e le selelekela sa sejana sefe kapa sefe ho latsoa. Li-tablespoons tse 3-5 tsa "buckwheat" ka letsatsi li tla eketsa bophelo bo botle le boiketlo.

Li-buckwheat tse tala ha li etse feela hore lijo tsa rona li fapane haholo, empa hape li thusa ho folisa ka kakaretso mmele. Sena se bohlokoa haholo ho bakuli ba nang le lefu la tsoekere la mofuta oa 2.

Ho joalo, buckwheat e ke ke ea nka sebaka sa kalafo. Leha ho le joalo, haeba u sebelisa li-buckwheat (ka ho khetheha botala) ka tekanyo e loketseng, ka sebele e ke ke ea utloisa bohloko, empa e tla ntlafatsa boiketlo ba hau le ho fokotsa matšoao a bohloko ho bakuli ba nang le lefu la tsoekere.