Beef Casserole e nang le biri le li-mushroom

oli ea mohloaare - 2 tbsp.
nama ea khomo (li-3 cm cm) - 750 g
leek (e khotsoe meheleng e halofo) - 1 pc.
konofolo (e khethiloeng) - 2 li-clove
Bacon - 4 likhechana
li-mushroom (chopped) - 200g
phofo - 2 tbsp
litapole (peeled chopped) - 4 li-pcs.
lekhasi la bay - 2 likhomphutha.
thyme (sprig e ncha) - 4 li-pcs. thyme - sehlahla sa ho shoa se sa feleng. E sebelisoa haholo indastering ea lijo, haholo-holo ka izg. "href =" / dictionary / 210 / timyyan.shtml ">
biri e bobebe - 375 ml
moro oa nama ea khomo - likopi tse 1,5
bohobe bo thata (bo-qhekelloa) - bakeng sa ho sebeletsa.

Rekoto:

Ho pheha nama ea casserole ka biri le li-mushroom hoa hlokahala.

Preheat ontong ho ea ho 180C. Ka pane e tebileng ea ho halika, futhumatsa halofo ea oli ka mocheso o phahameng. Ka lotho, Fry nama ea khomo ho fihlela e le putsoa khauta. Tšela nama ka sekotlolo.

Kenya oli e setseng ka pane. Kenya leek, konofolo, bacon le li-mushroom. Pheha, ho hlohlelletsa, bakeng sa metsotso e 5 kapa ho fihlela onion e le khauta. Khutlisetsa nama ka pane. Kenya phofo. Pheha, ho hlohlelletsa, bakeng sa motsotso o le mong. Kenya litapole, makhasi a bay le thyme.

Kenya biri le moro e le hore nama le litapole li koahetsoe hantle ka metsi. Tlisa ho pheha. Kenya pan ka ontong. Pheha casserole ka lihora tse peli kapa ho fihlela nama e bonolo. Tlosa nama ea khomo ka ontong ebe o tšela makhasi a bay. Sebeletsa ka bohobe.

letšoao le tloaelehileng: 0.00
likhetho: 0

Lithako (5 servings)

Ho pheha oli
400 g Brussels ea hlaha, ea halofo
Lihoete tse 5 tse mahareng
Likhaba tse peli tsa oli ea mohloaare
Khaba e le 'ngoe ea thyme e omisitsoeng
1/4 khaba ea pepere e ntšo
250 g le nama ea khomo
Eiee e bohareng
Likhaba tse 5 tsa botoro
3 tbsp. thispone tsa phofo
1/4 khaba ea letsoai
250 ml skim lebese
Li-180 l tsa metsi
Li-champignon tse 150 g tse halikiloeng

Casserole ea khoho le Tomate

Likotoana tse 8 tsa lirope tsa likhoho kapa matsoele a 4 a likhoele a nang le letlalo, a khaotsoe halofo, a li kenya ka har'a casserole - tšepe e tebileng, ceramic kapa khalase ea khalase e nang le sekwahelo. Tšela likhoho ka kopi e le 1 ea oli ea mohloaare, fafatsa ka rosemary e omisitsoeng kapa e sa tsoa khuoa, pepere e ntšo le letsoai (ho latsoa). Tšela bakete ea casserole ka ontong e chesitsoeng pele ho likhato tse 200 bakeng sa metsotso e 30.

Ha kuku e ntse e baka, ebola ebe u khaola likoto tse nyane 1 onion le pepere e le 'ngoe e khubelu, ebola le ho khabisa li-clove tse 3 tsa konofolo, u fafatse lero ka halofo ea linoko, ebe u beha linate ka setseng. Tšela thispone e 1 ea oli ea mohloaare ka pane e tebileng ea ho halika, beha onion le pepere le Fry metsotso e 5, eketsa konofolo ea fatše le Fry bakeng sa motsotso o mong o le mong. Kenya ligrama tse 400 tsa tamati e halikiloeng ka har'a lero la hau, lero la lemone, zest, hlapolleloe ka khalase ea metsi kapa khoho ea khoho, eketsa letsoai ho latsoa le ho kopanya le metsotso e 10.

Tlosa casserole ka ontong, tšela spaghetti, sekoaelo ebe u tsoelapele ho baka metsotso e meng e 30. Metsotso e 10 pele ho boikemisetso ba ho fumana casserole hape mme o kenye likotoana tsa 12-15 tsa mehloaare e metšo e sootho.

Casserole ea litlhapi le eiee

Ebola le ho khaola lieie tse mahareng ka meheleng e mehlano. Tšela halofo ea onion ka casserole, hasanya ligrama tse 500 tsa hasse, cod kapa fillet fillet e khaotsoe ka likhaba ka holimo, koahela le halofo ea bobeli ea onion.

Lokisetsa spaghetti: kopanya ligrama tse 100 tsa tranelate e bolila, ligrama tse 100 tsa mayonnaise le ligrama tse 100 tsa metsi a batang, eketsa letsoai le pepere e ntšo ho latsoa, halofo ea khaba e le ngoe ea ginger e omileng, tšela litlhapi ka har'a sopho, koala sekwahelo ebe o tšela ka ontong ea bake e tlotsitsoeng pele ho likhato tse 200 bakeng sa 1 hora Metsotso e 15 pele o itokisetsa ho tlosa sekoaelo molaleng hore bokaholimo ba khauta bo hlahelle ka holim'a sejana.

Casserole e nang le likhahla tse batang le linaoa tse tšoeu

Fepa ligrama tse 200 tsa linaoa tse tšoeu tse omileng bosiu bo le bong metsing a batang. Letsatsing le hlahlamang, hlatsoa linaoa ebe u pheha ka mocheso o bohareng ka metsotso e 30, u e tlohele hore e pholile ka metsing moo e phehiloeng.

Qhibiliha ka "casserole" ka setofong sejana sa botoro, beha ligrama tse 300 tsa nama ea kolobe e khaotsoeng likotoana, o bobebe Fry. Kenya ligrama tse 300 tsa veal e ts'oauoeng ka tsela e tšoanang, le ligrama tse 300 tsa lipelo tsa likhoho, mala le likeletso tsa mapheo. Fry ho fihlela khauta e le putsoa. Ea ho qetela ho beha likotoana tse 4 tse khaotsoeng ka meqomane e teteaneng ea boroso. Tšela linaoa hammoho le mokelikeli ka har'a casserole, eketsa litapole tse 2 tse butsoitseng, tse felisitsoeng ka lehare kapa le khabetsoe. Mokelikeli o lokela ho koahela lihlahisoa tsohle - haeba li le nyane, joale metsi a lokela ho eketsoa. Kopanya ntho e 'ngoe le e' ngoe hantle, koahela lijana ebe o tšela lijana ka ontong ka likhato tse 180 bakeng sa lihora tse 3. Tlosa casserole ka ontong, eketsa letsoai ho latsoa, kopanya le ho sebeletsa.