Khomo ea Kholo ea Tyrolean Eintopf

• eiee - 1 pc.
• konofolo - 1 khekhe
• pepere e chesang (pod) - 1 pc.
• bohobe - thispone tse 2
• nama ea khomo (minced) - 400g
• lehe - 1 pc.
• oli ea limela - 3 tbsp.
• pepere e ntšo (fatše) - pepere e ntšo ho latsoa - ke litholoana tsa sehlahla se ntseng se hloa. Pepere e sebelisoa bakeng sa sopho, sejoale, lisose, meroho. "href =" / dictionary / 215 / chernyj_perec.shtml ">
• pepere e monate (botala le mosehla) - 400g
• eiee (e monate) - 1 pc.
• tamati - 400g
• linaoa (canned) - 1 can
• pepere ea pepere - 150 ml pepere - Litholoana tsa pepere e khubelu li omisitsoe li felletse kapa li sithabetse, ha li omisitsoe, makhopho a fetoha letsoai le ho feta. "href =" / dictionary / 215 / chili.shtml ">
• eiee e tala (bakoang) - 2 likhomphutha.
• avocado - 1 pc. avocado - Tholoana e tsoang libakeng tsa tropike e tsoaletsoeng Mexico, e haufi le sinamone. Ho na le mefuta e ka bang 400 a. "href =" / dictionary / 192 / avokado.shtml ">

Tsela ea Schnitzel:

Ho pheha Schnitzel ea Mexico ka avocado hoa hlokahala.

Koka lieie le konofolo. Pepere e chesang e khaoloe ka li-cubes. Kopanya tsohle le liscrumbs, nama e halikiloeng, lehe, nako le letsoai le pepere. Etsa li-schnitzels tse 8 tse bataletseng ka 2/p. thispone ea oli bakeng sa metsotso e 3 lehlakoreng ka leng, beha mocheso.

Khaola onion e monate. Etsisa pepere le tamati. Passion onion ho 1 tbsp. khaba ea oli. Kenya pepere, tamati, linaoa, pepere ea pepere. Stew bakeng sa metsotso e 10. Kenya lieie e tala e tala le li-cubes tsa avocado.

letšoao le tloaelehileng: 0.00
likhetho: 0

Lithako

• 500 g ea sefuba sa khoho
• letsoai le sa tsoa fumanoa
• 1 pinch ea pepere ea cayenne
• 1 tbsp ghee (ke ile ka nka sebaka sa soneblomo)
• 1 onion
• Lihoete tse 2-3
• 1 motso o moholo oa celery
• 1 paprika e mosehla
• 400 g litapole
• 1.5 lilitha tsa khoho kapa setlama sa meroho
• Makhasi a 2 bay
• li-carnation tse 'maloa tsa li-clove (ha kea ka ka li beha, ha ke mo rate)
• 2 monokotsoai
• 1-2 monokotsoai oa allspice
• 1 pinch ea nutmeg
• Ligrama tse 300 tsa bijoux
• 250 g., Tamati e nyane

Mohato ka mohato risepe

Hlatsoa sefuba sa khōhō, u e omise ka thaole ea pampiri.

Fafatsa oli ka pane ebe e tšela ka tlase ebe u tšela nama, e hlohlelletsa kamehla.

Ebola ebe o khaola onion hantle, eketsa nama ka pan le Fry metsotso e 'meli.

Ebola le ho khaola litapole, celery le lihoete, hlatsoa paprika, e se na peo le li-partitions, e khaotsoe ka li-cubes kapa metaro, eketsa meroho eohle ka pitseng ka nama le eiee ebe u emisa ho halala hore e se ke ea baka metsotso e meraro.

Tšela moro ka pitseng ka meroho ebe u tlisa ho pheha: eketsa lekhasi la bay, li-allspice le monokotsoai ho pan. Ke tšolotse monokotšoai oa juniper le allspice ka lehare ho thipa ho boto ea ho cheka ebe ka mor'a moo e khaoletsoa ka letsoai le pepere sopho, eketsa linate tse omisitsoeng tsa lefatše. pheha sopho ka mocheso o tlase bakeng sa metsotso e 40-50.

Tšela bijoule ka sopho mme o belise metsotso e 8-10.

Hlatsoa tamati, u e khaole ka halofo, tlosa stem ebe u eketsa sopho. Pheha e ngoe metsotso e 6.

Ke phetho! Sopho ea rona ea Eintopf e se e loketse, o ka e tšela ka lipoleiti mme o bitse ba ntlo ea hau tafoleng.