Li-cookie tsa "Gingerbread" tsa Chocolate
Ho fihlella leqephe lena ho haneloa hobane re lumela hore o sebelisa lisebelisoa tse ikemetseng ho sheba sebaka sa marang-rang.
Sena se ka hlaha ka lebaka la:
- Javascript e holofetse kapa e thibetsoe ke katoloso (e.g. blockers)
- Sebatli sa hau ha se tšehetse cookies
Etsa bonnete ba hore Javascript le li-cookies li lumelloa ho sebadi sa hau le hore ha u thibele download ea bona.
Reference ID: # cc0403f0-a96f-11e9-b256-7708639176a0
Lithako
- Lehe 1
- Ligrama tse 50 tsa ginger
- Ligrama tse 50 tsa chokolete e nang le karolo ea 90% ea cocoa,
- Li-gramme tse 100 tsa lialmonde tsa fatše,
- Ligrama tse 50 tsa monate (erythritol),
- Ligrama tse 15 tsa oli,
- 100 ml ea metsi
- 1/1 khaba ea phofo ea ho baka.
Lithako li etselitsoe likarolo tsa 12 tsa biscuit.
Boleng ba matla
Likahare tsa khalori li baloa ka ligrama tse 100 tsa sejana se felileng.
| Kcal | kj | Lik'habohaedreite | Mafura | Li-squirrel |
| 268 | 1122 | 4,4 g | 23,5 g | 8,7 g |
Ho pheha
Pele khaola chokolete likotoana tse nyane ka thipa e bohale. Ebe u sila liggerama tse 25 tsa erythritol ka grinder ea kofi ho ea tsoekere ea icing (ka boikhethelo). Icing phofo e qhibiliha ka hlama ho feta tsoekere e tloaelehileng.
Lekanya metsoako e setseng bakeng sa hlama ebe u kopanya lialmonde tsa fatše, phofo e tsoekere, botoro e bonolo, lehe, phofo e bakang le chokolete e chopiloeng u sebelisa se tsoakoang ka letsoho ka sekotlolo se seholo. Preafeta ka ontong ka li-degrees tsa 160 ka holimo mocheso o ka tlase.
Ebola ginger ebe o e khaola ka li-cubes tse nyane. Li behe hammoho le 25 g ea erythritol le metsi ka pitseng e nyane kapa pan. Pheha likhaba, ka linako tse ling, ho fihlela metsi a felile. U tla fumana ginger ea caramelized.
Hona joale kopanya kapele linoko ka caramelized le hlama ea cookie. Haeba u emela hore nako e telele e fole, qetellong ginger e tla thatafala. Haeba sena se etsahala, e chese mocheso oa microwave ho fihlela o le bonolo.
Koahela seqhetsoana sa ho baka ka pampiri e khethehileng 'me u behe khaba ea hlama pampiring. Sebelisa khaba ho etsa cookie e potileng. Tšela pan ka ontong ebe o baka metsotso e ka bang 10. Etsa bonnete ba hore li-pastry ha li lefifi haholo. Kamora ho pheha, lumella sebete ho fola hantle. Ho thabela takatso ea lijo!
Recipe - Li-cookie tsa Kokonate ea Ginger e nang le Chocolate Chunks:
Bakeng sa ho pheha li-pcs tse 12-16. li-cookie tsa ginger o tla hloka metsoako e latelang:
• ligrama tse 110 tsa botoro ea peanut i (cashew kapa oli ea almond le eona e loketse),
• 1/2 tsp Motsoako o tsoekere oa ginger (kapa ka tlase ha o hloka tatso ea ginger e bobebe),
• 45 g ea a tsoekere a ii (tsoekere e sootho e ka sebelisoa),
• 3/4 tsp ho baka sopho
• bareng ea chokolete e halikiloeng,
• 2 tbsp (30g.) Applesauce,
• 1 tsp ntsa ea vanilla.
Ho pheha:
- Ka sekotlolo, kopanya metsoako eohle e omileng hantle.
- Tšela botoro ea peanut ka sekotlolo se ka thoko, eketsa applesauce le vanilla.
- Hlohlelletsa ho fihlela boreleli.
- Ka mor'a moo, o hloka ho kopanya se kahare tsa likopi ka bobeli, 'me o kolole hlama.
- Etsa libolo ho tloha hlama, li kenye ka sehatsetsing metsotso e 30 (kapa ka sehatsetsing metsotso e 10).
- Bake li-cookie bakeng sa metsotso e 8 ka ontong e chesitsoeng pele ho 177 ° C.
- Haeba u rata li-cookies tsa crispy, li kenye ka sejaneng sa khalase.
- Haeba bonolo - joale ka polasetiki.
i Recipe ea Peanut Butter - 250 g linate ho omella ka ontong kapa microwave, ebola, chop (ho etsa mohlala ka blender), kopanya le 2 tbsp. oli ea limela le pinch ea letsoai. Grind hape ho fihlela ho thehoa boima bo bongata, ebe u eketsa 2 tsp. thispone ea mahe a linotsi, kopanya. Tšela ka nkhong ebe u boloka sehatsetsing.
ii Litholoana tse tšoailoeng - tsoekere ea 'moba e sa hlalosoang.
U ka etsa li-cookies ka chokolete?
Li-cookie tse nang le likarolo tsa chokolete ha li hloke mekhoa e ikhethang: ho hlokahala hore u khethe lihlahisoa tsa boleng bo holimo, u khomarele likarolo le ho hlokomela nako le maemo a mocheso. Tsoela pele ka mekhahlelo: kopanya metsoako bakeng sa hlama, sehatsetsi, bopa sehlahisoa ebe u beha ka ontong. Li-pastries tse entsoeng ka nako e khuts'oane e tla ba moputso o monate o lokiselitsoeng hantle.
- botoro - 120 g,
- tsoekere - 120 g
- lehe - 1 pc.,
- phofo - 200 g
- soda - khaba ea 1/4,
- bareng ea chokolete e lefifi - 1 pc.
- Tšela oli ka monate le lehe, hlohlelletsa.
- Kopanya metsoako e omileng ebe u kopanya le motsoako oa oli.
- Tšela likotoana tse bohloko ka boima, arola ka halofo ebe o tšela boroso. Beha sehatsetsing bakeng sa kotara ea hora.
- Arola lisebelisoa tsa kahare ka lisilikeng ebe u li tšela ka letlalo.
- Pheha likuku ka chokolete e sa feteng metsotso e 10 ka mocheso oa likhato tse 180.
Li-cookies tsa Amerika tse nang le chokolete
Li-cookies tsa Amerika, risepe e nang le chokolete - sessert e tlohileng hole le beng ba eona ba khale, ka lebaka la ho ba teng ha tee e ntšo makhasi a monko o monate, ea morao-rao pele e kenyelletsa metsoako e omileng, e kenngoa ka hloko ka phofo. Ho latela tšimoloho ea Amerika, ke moetlo ho eketsa tloaelo ea Senyesemane Earl Grey hlama.
- phofo -450 g
- Earl Gray tee - 15 g,
- margarine - 250 g,
- tsoekere ea icing - 250 g,
- Li-chocolate tsa chokolete - 200 g,
- marotholi a 'maloa a peppermint element
- pinch ea letsoai.
- Kopanya lintho tsohle tse omileng lenaneng.
- Otla ka mechini e kopanyang ea tsoekere le tsoekere, kenya mookotaba le likuku.
- Kopanya metsoako, khaba ka bongata le sehatsetsi metsotso e 20.
- Theha likuku mme o cheke ka ontong ka mocheso o bohareng ho fihlela o le putsoa khauta.
Li-cookie tsa chokolete ea Oatmeal
Li-cookie tsa Oatmeal tse nang le chokolete - risepe eo ho eona li-flakes, hangata li fanang ka maikutlo, li hlahisoa ka boleng bo fapaneng ka ho fetesisa, ke motheo oa sessert e monate, eseng porridge. Melemo ea sehlahisoa sena e tsebahala ho motho e mong le e mong, ka hona, ho baka ho joalo ka nepo ho fetela sehlopheng sa eseng feela sa bana, empa le phepo ea lipapali. Ho baka halofo ea hora ho ntlafatsa lijo.
- botoro - 75 g,
- tsoekere e sootho - 50 g
- phofo - 80 g
- oat flakes - 250 g,
- metsi a chesang - 30 di ml
- marotholi a chokolete - 70 g.
- Tšela botoro ka monko o monate, eketsa sopho, metsi, linoko tse omeletseng tsa lenane le marotholi.
- Etsa libolo ho tloha boima, beha letlalo le ho le kenya ka ontong metsotso e 15 ho isa ho 180.
Li-cookie tse nang le cranberries le chokolete e tšoeu
Li-cookie tse nang le chokolete e tšoeu - sebaka sa monahano. Ka litšoaneleho tse bobebe ho feta tsa eona, e tsamaea hantle le monokotsoai. Bopaki ba sena ke selekane sa mantlha le li-cranberries, tse sa khetholle feela ka 'mala le tatso, empa hape li khabisa sejana ntle le litšenyehelo tsa lichelete. Ntho e ikhethang ke ho boloka hlama ka sehatsetsing.
- margarine - 150 g,
- tsoekere e sootho - 150 g
- lehe - 1 pc.,
- phofo - 150 g
- Ntoa ea vanilla - 1/2 tsp
- phofo ea ho baka - tee e le 'ngoe,
- metsi - 20 di ml
- li-chocolate tse tšoeu tse tšoeu - 100 g,
- linaoa tse halikiloeng - 50 g.
- Beat ka mixer lihlahisoa tse tharo tsa pele.
- Ntle le ho tima motsoako, hlahisa metsoako e omileng.
- Kopanya marotholi, cranberries, metsi a batang mme u hlama hlama.
- Beha cookie ea chip ea chokolete holim'a letlalo.
- Pheha ka ontong halofo ea hora ho likhato tse 200.
Li-cookie tse khutšoane tse nang le chokolete
Li-cookies tse khutsoanyane tse nang le chokolete - risepe e ka bitsoang habonolo le mokhoa oa lapeng. Motheong oa "ho kopanya ntho e ngoe le e ngoe, ho tsoa ebe o baka", e boloka nako haholo hoo e u lumellang ho pheha monate o monate, leha o potlakile, bakeng sa lijo tsa hoseng. Half halofo ea nako e felisitsoeng e tla fana ka sephetho se setle - menoana e mene e monate e tla feptjoa.
- margarine - 200 g
- tsoekere - 120 g
- lehe - li-PC tse 3.,
- phofo - 350 g
- phofo ea ho baka - tee e le 'ngoe,
- Li-chocolate tsa chokolete - 100 g.
- Beat margarine, sweetener le mahe ka motsoako.
- Hlohlelletsa lintho tse ling.
- Tšela likokoana-hloko tse tsoekere, kopanya ebe u li kenya ka sehatsetsing metsotso e mehlano.
- Fokotsa le boima, e be le khalase ebe u romella li-cookies tsa maiketsetso ka chokolete ho ontong ka li-180 ho ea putsoa khauta.
Li-cookie tse nang le linate le chokolete
Li-cookie tsa Walnut tse nang le chokolete ke bopaki bo bong ba hore lihlahisoa tse lumellanang sebakeng se seng le se seng se sebeletsang se shebahala se le setle, 'me risepe e tiisa sena: kuku ea lehlabathe e tlatsitsoeng ka tranelate, e natefisitsoeng ka hazelnuts, ka hora e fetoha sopho e bonolo ka sebopeho empa e na le litaba tse ngata. Boholo le bonolo ke karolo ea sejana sena.
- oli - 220 g,
- tsoekere - 100 g
- phofo - 400 g
- lebese le tlotsitsoeng - 380 g,
- bara ea chokolete e lefifi
- makotomane - 200 g.
- Pola lintho tse tharo tsa pele, beha 2/3 holima letlalo ebe u baka metsotso e 10 ho li-degrees tsa 180.
- Ka lebese le tlotsitsoeng, kenya 80 g ya tile, futhumatsa le ho hlohlona ho fihlela e boreleli.
- Koala likuku le motsoako.
- Tšela li-hazelnuts tse khethiloeng le lithaere tse khabetsoeng ka holimo.
- Cheka ho 160 ° C bakeng sa halofo ea hora ebe u khaola ka har'a likwere.
Li-cookie tse nang le Banana le chokolete
Li-cookie tse bonolo tse nang le chokolete ke e 'ngoe ea likhetho tsa li-pastry tse tsoekere, tšobotsi ea tsona ke ho tlatsoa ha litholoana kapa monokotsoai. U sebelisa motsoako oa setso sa senepe sa banana ka banana, u ka etsa ntho e makatsang hore e se ke ea khahla bana feela empa le batho ba baholo. Ho tla nka lihora tse peli, empa sephetho se tla khahlisa.
- margarine - 200 g
- tsoekere - 180 g
- lehe - 1 pc.,
- phofo - 320 g
- phofo ea ho baka - tee e le 'ngoe,
- chokolete e tšoeu - 100 g
- banana - 2 likhomphutha.,
- li-cocakes tsa kokonate - 15 g.
- Otla lihlahisoa tse hlano tsa pele, o tšele ka sekotlolo ebe o beha sebakeng se batang bakeng sa hora.
- Tšolla boima, fana ka khalase ea cookies le chokolete sebopeho sa sedikadikwe.
- Kopanya li-mugs, li tlatse ka ho tlatsa, ebe u pheha ka ontong ka 180 ° C bakeng sa halofo ea hora.
- Ho khabisa li-cookie ka chokolete kahare le coconut.
Li-cookie tsa "Gingerbread" tsa Chocolate
Khekhe ea cookie e nang le chokolete le linoko e tla hohela esita le gourmet e tsoetseng pele. Phetolelo ena e sebelisoa ka mafolofolo ke bakuli ba haute cuisine. Ho theha moetso o tsoileng matsoho ho hang ha o tlase ho beng ba maemo a phahameng, mohlomong ka matsoho a hau, ho lekane ho iphelisa ka linoko tse u li ratang mme o nke halofo ea hora ho theha sejana se lokelang ho hlahisoa ke resturante.
- phofo - 600 g
- phofo ea ho baka - 1 tbsp. khaba
- tsoekere e sootho - 70 g
- ginger ea fatše - 1.5 tbsp. likhaba
- sinamone - 1/4 tsp
- pina ea pepere e ntšo
- pinch ea vanillin
- lihlahisoa tsa tsokolate e lefifi - 150 g,
- oli ea limela - 150 ml,
- lebese - 125 ml.
- Kopanya likarolo tsohle tse omileng tsa lenane, kenya lebese, botoro le crumb.
- Hlohlelletsa le boima le khaba ho letlalo.
- Pheha ka likhato tse 200 bakeng sa hora ea kotara.
Li-cookie tsa "Chocolate Chip"
Li-cookie tse nang le lamunu le chokolete - ketso e kopaneng ea likarolo tse peli tse fapaneng ka ho felletseng. Ho tsoelapele ka sehlooho sa ho baka ho potlakileng le ho bonolo, ho monate ho etsa phetolelo ena, haholo hobane motheo oa sehlotšoana sa lihlahisoa tsa semmuso ke mofuta oa khale oa khale, 'me u hloka ho tlotla bo-classics. Likotoana tse leshome le metso e mehlano tse bohale li hopotsa lelapa la moetlo.
- margarine - 50 g
- tsoekere - 50 g
- phofo - 100 g
- phofo ea ho baka - tee e le 'ngoe,
- orange - 1 pc.,
- marotholi a chokolete - 50 g.
- Kopanya lihlahisoa tse 'ne tsa pele le zest ea orange e ngata, tšela lero la eona la 30 ml ebe u hlama hlama.
- Khekhe e nang le chip ea chokolete e nepahetse.
- Bea likheo holim'a letlalo le ho baka ka mocheso oa mocheso oa likhato tse 180 tsa C bakeng sa kotara ea hora.
Recipe "Li-cookies tsa Amerika tse nang le likotoana tsa chokolete":
Tšela botoro e nolofalitsoeng ka tsoekere.
Otla lehe le hlohlelletsa ho fihlela le boreleli.
Kopanya metsoako e omeletseng: phofo le phofo ea ho baka.
Tšela phofo ka likarolo tse nyane ebe u hlama hlama hanyane.
Sephetho e lokela ho ba hlama e teteaneng haholo.
Kenya chokolete e khaotsoeng likoto tse nyane ebe u kopanya ka botlalo.
Koahela leqephe la ho baka ka pampiri. Re kolobisa matsoho a rona ka metsi, 'me re theha libolo tse nyane, re li ala hole, ka bolelele ba 5 cm, hobane ha ba baka ba tla tsoa. Palo ea li-cookies e tla ipapisa le boholo ba libolo.
Preheat ontong ho ea ho 190 C. Cheka li-cookie bakeng sa metsotso e 20-25.
| Joalo ka ha re pheha? | ||
| BB khoutu ea ho kenya: Khoutu ea BB e sebelisitsoeng liforomong |
| Khoutu ea HTML ea ho kenya: Khoutu ea HTML e sebelisitsoeng ho li-blog joaloka LiveJournal |
Linepe "li-cookie tsa Amerika tse nang le likotoana tsa chokolete" ho tsoa ho bakha (15)
Maikutlo le litlhahlobo
La 10 Mphalane, 2018 Ya-budu-lu4she #
La 26 Hlakubele 2018 julianna_254 #
La 9 Tšitoe 2017 veta37 #
La 25 Hlakubele 2017 Katy #
La 18 Hlakubele 2017 BelkoNu #
La 11 Hlakubele 2017 Edem-ka #
La 5 Hlakubele 2017 mzaharka #
La 11 Hlakubele 2017 mzaharka #
La 14 Hlakubele 2017 teclenok0309 #
La 2 Hlakubele, 2017 risssa89 #
La 1 Hlakubele, 2017 risssa89 #
La 28 Hlakubele 2016 perela e putsoa #
La 26 Tšitoe 2016 carm equestrian #
La 30 Hlakubele 2016 werfyjds #
La 13 Hlakubele 2016 Ayami #
La 25 Hlakubele 2016 Allochka-Uralochka #
La 25 Hlakubele 2016
La 25 Hlakubele 2016 YulchikPro #
La 25 Hlakubele 2016
La 25 Hlakubele 2016 YulchikPro #
La 25 Hlakubele 2016
La 25 Hlakubele 2016 YulchikPro #
La 25 Hlakubele 2016 lelikloves #
La 25 Hlakubele 2016
La 25 Hlakubele 2016 Pokusaeva Olga #
La 26 Hlakubele 2016
La 26 Hlakubele 2016 Pokusaeva Olga #
La 26 Hlakubele 2016
La 26 Hlakubele 2016 Pokusaeva Olga #
La 26 Hlakubele 2016 Irushenka #
La 26 Hlakubele 2016
La 8 Mphalane, 2016 Surik #
La 8 Mphalane 2016
La 5 Mphalane 2016 o roma #
La 6 Hlakubele 2016
Ho baka li-cookie ka likotoana tsa chokolete eo re tla e nka
- Botoro - 200 g (pakete e le 1) U ka sebelisa margarine, empa ho 'na ho bonahala eka e shebahala hantle le botoro 😉
- Mahe - 2 likhomphutha.
- Tsoekere - 1 senoelo
- Chokolete - 100 g (chokolete kapa chokolete e fumanehang ka mokhoa oa marotholi, libolo, jj.)
- Vanillin - 1 sachet
- Phofo ea ho baka bakeng sa hlama - 1 khaba
- Flour - likhaba tse 2,5-3
Li-cookie tse nang le likarolo tsa chokolete li tla hlophisoa ka tsela e latelang:
- Haeba u sebelisa bara ea chokolete, roba tsokolate ka likarolo tse nyane tsa 0.5 × 0.5 cm, molemong oa chokolete e se e entsoe (marotholi, libolo, likotoana) - ha ho na letho le hlokang ho etsoa. Re romella chokolete ho freezer bakeng sa metsotso e 45-60. Sena se tla thibela chokolete hore e se ke ea hasana nakong ea ho baka. Batho ba bangata ba hlokomoloha mohato ona, empa ka 200 ° C ka onteng chokolete e tla qhibiliha, kahoo ho molemo ho e ts'oara.
- Kola hlama. Kopanya mahe le tsoekere, eketsa botoro, e ileng ea e-ba bonolo ka mocheso oa kamoreng. Vanillin le phofo ea ho baka li lokela ho eketsoa karolong ea pele ea phofo. Kopanya tsohle ka botlalo. Kenya halofo ea senoelo sa phofo e le hore hlama e se ke ea teba. Hlama e lokela ho ba bonolo. Ha hlama e se e loketse - eketsa likotoana tsa chokolete ho eona ebe u kopanya hantle.
- Preheat ontong ho ea ho 190 ° C.
- Botle ba cookie ena ke hore ha u hloke ho e khaola ka ho seha li-cookie. Feela hlakola sekhechana ho hlama e hlahang, u pikitla bolo, u e ekelletse hanyane, ka mantsoe a mang, e tle e e behe 'me u e behe pampiring ea ho baka e behiloeng ka pampiri ea ho baka.
- Ha pan e se e loketse - e romelle ka ontong ka metsotso e 20. Li-Cookie li lokela ho fetoha tse ntle.
Kamora ho tlosa li-cookies ho pane, e tlohelle e fole.
Sebeletsa li-cookies ka tee e nkhang hamonate, kofi kapa lebese.
-
MANINIL 3
Sebopeho le mofuta oa tokollo Matlapa a 1 a Letlapa. ... -
-
-
