Li-carbohydrate tse rarahaneng - ho utloisisa index ea glycemic ea lijo
Ho boloka boima bo lekaneng bophelong bohle ke litlhoko tsa motho e mong le e mong. Ho na le tlhaiso-leseling e ngata mabapi le mokhoa oa ho theola boima ba 'mele ka ho ja kapa ho ikoetlisa.
Empa batho ba bangata ba batlang ho shebahala hantle ba tobana le mathata a joalo: ho se khone ho latela lithibelo tsa lijo nako e telele, khatello ea maikutlo e bakoang ke ho haella ha livithamini ka lebaka la phepo e sa leka-lekanang, le ho se sebetse hantle 'meleng ho tloha boima ba' mele ka tšohanyetso. Ba bohlale ba khutsitseng ba buellang litlolo tse ncha bakeng sa ho theola boima ba 'mele.
Bakeng sa ho utloisisa hantle hore na ho hlokahala eng ho khetha lijo tse nepahetseng, ho hlokahala hore u utloisise lintlha tse kang glycemic le insulin index, hore na ke eng le hore na ho bolelang.
Lenane la lihlahisoa tsa glycemic ke eng, le ka tseba joang le ho li bala
Motho e mong le e mong oa tseba hore na lijo li arotsoe joang ka semela le phoofolo. U kanna oa utloa ka bohlokoa ba lihlahisoa tsa protheine le likotsi tsa lik'habohaedreite, haholo-holo ho batho ba nang le lefu la tsoekere. Empa na tsohle li bonolo joalo ka mefuta ee?
Bakeng sa kutloisiso e hlakileng ea litlamorao tsa phepo e nepahetseng, o hloka feela ho ithuta ho tseba index. Hata index ea litholoana e fapane ka boholo, ho latela mofuta oa eona, leha e le hore e sebelisoa lijong tse ngata. Ho latela litekolo, lihlahisoa tsa lebese le nama li sebetsa ka mokhoa o makatsang, boleng ba phepo bo nepahetseng bo itšetlehileng ka mokhoa oo ba itokisang ka oona.
Lenane le bonts'a tekanyo ea ho amoheloa ha lihlahisoa tse nang le lik'habohaedreite ke 'mele le ho eketseha ha tsoekere ea mali, ka mantsoe a mang, tekanyo ea tsoekere e thehiloeng nakong ea tšilo ea lijo. Ho bolelang ho ikoetlisa - lihlahisoa tse nang le index e phahameng li tlatsitsoe ka palo e kholo ea tsoekere e bonolo, ka ho latellana, li fana ka matla a tsona ho 'mele kapele. Lihlahisoa tse nang le index e tlase, ho fapana le moo, butle ebile li lekane.
Lenane le ka khethoa ka foromo ea ho bala GI ka tekanyo e lekanang ea carbohydrate e hloekileng:
GI = Khutlo ea sebaka se kopaneng sa "carbohydrate / Area" ea glucose triangle x 100
Bakeng sa ts'ebeliso habonolo, tekanyo ea lipalo e na le likarolo tse 100, moo 0 ho se nang likhabo tsa 'mele,' me 100 ke tsoekere e hloekileng. Lenane la glycemic ha le na kamano le litaba tsa khalori kapa maikutlo a ho tlala, hape ha le lule le le teng kamehla. Lintlha tse amang boholo ba tsona li kenyeletsa:
- tsela ea ho hlatsoa lijana
- sehlopha le mofuta
- mofuta oa tšebetso
- risepe.
E le mohopolo o tloaelehileng, index ea glycemic ea lijo e hlahisitsoe ke Dr. David Jenkinson, moprofesa univesithing ea Canada ka 1981. Morero oa lipalo tsa hae e ne e le ho khetholla phepo e nepahetseng ka ho fetisisa bakeng sa batho ba nang le lefu la tsoekere. Lilemo tse 15 tsa tlhahlobo li lebisitse ho thehoeng sehlopha se secha se ipapisitseng le bongata ba GI, boo ka bo eona bo fetotseng mokhoa oa boleng ba lihlahisoa tsa phepo.
Lijo tse tlase tsa Glycemic Index
Mokha ona o nepahetse haholo bakeng sa ho fokotsa boima ba 'mele le ho batho ba nang le lefu la tsoekere, hobane' ona o fana ka matla a lekaneng 'meleng butle-butle. Ka hona, mohlala, litholoana ke mohloli oa bophelo bo botle - lijo tse nang le index e nyane, tse khonang ho chesa mafura ka lebaka la L-carnitine, li na le boleng bo phahameng ba phepo e nepahetseng. Leha ho le joalo, index ea litholoana ha e ngata joalo ka ha e bonahala. Ke lijo life tse nang le lik'habohaedreite tse nang le index e tlase le e tlase li thathamisitsoe tafoleng e ka tlase.
Ho bohlokoa ho hopola hore letšoao leo ho buuoang ka lona ha le kopane le litaba tsa khalori, 'me ha lea lokela ho lebaloa ha ho ntse ho bokelloa lenane la beke le beke.
Tafole e felletseng - lenane la lik'habohaedreite le lenane la lijo tse theko e tlase
Sehlahisoa | Gi |
---|---|
cranberries (e ncha kapa e leqhoa) | 47 |
lero la morara (tsoekere e se nang tsoekere) | 45 |
lierekisi tse tala tse tala | 45 |
lierekisi tsa basmati tse sootho | 45 |
kokonate | 45 |
morara | 45 |
lamunu e ncha | 45 |
toast eohle | 45 |
lijo-thollo tse phehiloeng ka lijo-thollo (ntle le tsoekere le mahe a linotsi) | 43 |
buckwheat | 40 |
lifeiga tse omisitsoeng | 40 |
al dente e phehiloeng pasta | 40 |
lero la lihoete (tsoekere mahala) | 40 |
liapolekose tse omisitsoeng | 40 |
li-prunes | 40 |
raese (e ntšo) raese | 35 |
matsuane | 35 |
apole e ncha | 35 |
nama e nang le linaoa | 35 |
Dijon mosetareta | 35 |
tamati e omisitsoeng | 34 |
lierekisi tse ncha tse tala | 35 |
li-noodle tsa chinese le vermicelli | 35 |
sesame seed | 35 |
'mala oa lamunu | 35 |
plum e ncha | 35 |
quince e ncha | 35 |
Sesepa sa soya (mahala tsoekere) | 35 |
yoghur ea tlhaho e sa tsoakoang | 35 |
ice cream ea fructose | 35 |
linaoa | 34 |
nectarine | 34 |
kharenate | 34 |
perekisi | 34 |
compote (mahala tsoekere) | 34 |
lero la tamati | 33 |
tomoso | 31 |
lebese la soya | 30 |
apricot | 30 |
lensisi tse sootho | 30 |
litholoana tsa morara | 30 |
linaoa tse tala | 30 |
konofolo | 30 |
lihoete tse ncha | 30 |
li-beet tse ncha | 30 |
jeme (ntle le tsoekere) | 30 |
perela e ncha | 30 |
langa le lecha (bocha) | 30 |
chisi e se nang mafura | 30 |
lensisi tse mosehla | 30 |
li-blueberries, lingonberry, blueberries | 30 |
chokolete e lefifi (cocoa e fetang 70%) | 30 |
lebese la almond | 30 |
lebese (dikahare dife kapa dife) | 30 |
litholoana tsa takatso | 30 |
tangerine e ncha | 30 |
bb | 20 |
ciliegia | 25 |
lensisi tse tala | 25 |
linaoa tsa khauta | 25 |
li-raspberries tse ncha | 25 |
currant e khubelu | 25 |
soya phofo | 25 |
fragole | 25 |
peo ea mokopu | 25 |
gooseberry | 25 |
peanut butter (tsoekere ntle le tsoekere) | 20 |
artichoke | 20 |
eggplant | 20 |
soya yogurt | 20 |
lialmonde | 15 |
broccoli | 15 |
khábeche | 15 |
mabokose | 15 |
celery | 15 |
matlakala | 15 |
brussels ea hlaha | 15 |
kholifolaoa | 15 |
pepere ea pepere | 15 |
likomkomere tse ncha | 15 |
makotomane, linate tsa phaene, pistachios, walnuts | 15 |
tlhaselo ea kelello | 15 |
ginger | 15 |
li-mushroom | 15 |
squash | 15 |
eiee | 15 |
pesto | 15 |
leek | 15 |
mehloaare | 15 |
peanate | 15 |
likomkomere tse khaotsoeng le tse khaotsoeng | 15 |
rhubarb | 15 |
tofu (bean curd) | 15 |
soya | 15 |
spinach | 15 |
avocado | 10 |
lettuce la makhasi | 9 |
parsley, basil, vanillin, sinamone, oregano | 5 |
Joalokaha u bona, nama, tlhapi, likhoho le mahe ha li na litafole, kaha ha li na lik'habohaedreite. Ebile, ke lihlahisoa tse nang le index ea zero.
Ka hona, bakeng sa ho fokotsa boima ba 'mele, tharollo e ntle ka ho fetisisa e tla ba ho kopanya lijo le liprotheine le index e nyane hape e tlase. Mokhoa ona o sebelisitsoe ka katleho lijong tsa protheine tse ngata, o bontšitse ts'ebetso ea ona le ho se be kotsi, tse netefalitsoeng ke litlhahlobo tse ngata tse ntle.
U ka theola index ea glycemic ea lihlahisoa joang mme hoa khoneha? Ho na le mekhoa e mengata ea ho fokotsa GI:
- ho tla ba le fiber e ngata kamoo ho ka khonehang lijong, joale GI eohle ea eona e tla ba tlase,
- ela hloko mokhoa oa ho pheha, mohlala, litapole tse khotliloeng li na le bolelele bo phahameng ho feta litapole tse phehiloeng,
- Mokhoa o mong ke oa ho kopanya liprotheine le lik'habohaedreite, kaha tse ling li eketsa ho amoheloa ha pele.
Ha e le lihlahisoa tse nang le index e seng ntle, li kenyeletsa meroho e mengata, haholo e tala.
Karolelano ea gi
Ho boloka phepo e nepahetseng, o boetse o lokela ho ela hloko tafole ea index e akaretsang:
Sehlahisoa | Gi |
---|---|
phofo ea koro | 69 |
peinapole e ncha | 66 |
hang-hang oatmeal | 66 |
lero la lamunu | 65 |
jeme | 65 |
Li-beets (phehiloeng kapa sechu) | 65 |
bohobe bo bobebe | 65 |
marmalade | 65 |
granola le tsoekere | 65 |
peinapole e ka makotikoti | 65 |
morara o omisitsoeng | 65 |
maple sirapo | 65 |
bohobe ba rye | 65 |
jekete e phehiloeng litapole | 65 |
sorbent | 65 |
litapole tse monate (litapole tse monate) | 65 |
bohobe bo felletseng | 65 |
meroho e halikiloeng | 65 |
bijoux ka chisi | 64 |
lijo-thollo tse lenngoeng | 63 |
li-pancake tsa koro | 62 |
pizza e nyane ea koro e nang le tamati le chisi | 61 |
banana | 60 |
sefuba | 60 |
ice cream (ka tsoekere e ekelitsoeng) | 60 |
raese e telele ea mabele | 60 |
lasagna | 60 |
mayonnaise ea indasteri | 60 |
melon | 60 |
oatmeal | 60 |
phofo ea cocoa (e tsoekere e ekelitsoeng) | 60 |
papaya e ncha | 59 |
arab pita | 57 |
poone e ts'oarelitsoeng | 57 |
lero la morara (mahala tsoekere) | 55 |
ketchup | 55 |
mosetareta | 55 |
spaghetti | 55 |
sushi | 55 |
bulgur | 55 |
liperekisi tse halikiloeng | 55 |
li-cookies tse khutšoane | 55 |
basmati raese | 50 |
lero la cranberry (mahala tsoekere) | 50 |
kiwi | 50 |
lero la phaenapole e se nang tsoekere | 50 |
lychee | 50 |
mango | 50 |
Persimmon | 50 |
raese e sootho e sootho | 50 |
lero la apole (mahala tsoekere) | 50 |
Lihlahisoa tse Phahameng tsa Glycemic Index
Ho na le mekhoa e meraro ea bohlokoa ea ho sebelisa matla ao 'mele o a amohetseng ho tsoa ho nama ea nama ea kolobe: ho etsa pokello ea bokamoso, ho khutlisa glycogen ka har'a mesifa ea mesifa, le ho e sebelisa hajoale.
Ha tsoekere e ntse e eketseha maling, taelo ea tlhaho ea tlhahiso ea insulin ea putlama ka lebaka la ho theoha ha manyeme. Ka lebaka leo, metabolism e fetoha haholo ho leba sebakeng sa pele sa ho bokella, ho e-na le ho hlaphoheloa.
Ke lik'habohaedreite tse nang le index e phahameng eo kapele e fetohang tsoekere, 'me ha' mele o sena sepheo sa ho khutlisa matla, o romeloa sebakeng sa polokeho ea mafura.
Empa na lihlahisoa tse nang le index e phahameng li bile li na le kotsi ho tsona? Ha e le hantle, che. Lethathamo la tsona le kotsi feela ka tšebeliso e feteletseng, e sa laoleheng le e se nang morero boemong ba tloaelo. Kamora ho ikoetlisa ho khathatsang, ho ikoetlisa, ho etsa mesebetsi e kantle, ho bohlokoa ho fetohela lijong tsa sehlopha sena bakeng sa mabotho a boemo bo holimo le a potlakileng. Ke lijo life tse nang le tsoekere e ngata, 'me sena se ka bonoa tafoleng.
Lihlahisoa tse Phahameng tsa Index:
Sehlahisoa | Gi |
---|---|
biri | 110 |
mehla | 103 |
tsoekere | 100 |
starch e fetotsoeng | 100 |
toast e tšoeu | 100 |
rutabaga | 99 |
lihlopha | 95 |
litapole tse halikiloeng | 95 |
litapole tse halikiloeng | 95 |
litapole casserole | 95 |
li-noodle tsa raese | 92 |
liapolekose tse khabisitsoeng | 91 |
gluten e sa lefelloeng e tšoeu | 90 |
lierekisi tse tšoeu (tse khangoang) | 90 |
lihoete (phehiloeng kapa sechu) | 85 |
li-hamburger buns | 85 |
lihlahla tsa poone | 85 |
li-popcorn tse sa patiloeng | 85 |
lebese la raese pudding | 85 |
litapole tse khotliloeng | 83 |
morekisi | 80 |
granola le linate le morara o omisitsoeng | 80 |
monko o monate | 76 |
mokopu | 75 |
lehapu | 75 |
French baguette | 75 |
lierekisi tsa raese ka lebese | 75 |
lasagna (ho tloha koro e bonolo) | 75 |
li-waffles tse sa fumanehang | 75 |
nyalothe | 71 |
chokolete ea chokolete ("Mars", "Snickers", "Twix" le tse ling) | 70 |
chokolete ea lebese | 70 |
Tsoekere e tsoekere (Coca-Cola, Pepsi-Cola le tse ling) | 70 |
sekholopane | 70 |
li-noodle tse bonolo tsa koro | 70 |
pearl harese | 70 |
litapole tsa litapole | 70 |
risotto le raese e tšoeu | 70 |
tsoekere e sootho | 70 |
tsoekere e tšoeu | 70 |
matsala | 70 |
bolotsana | 70 |
Glycemic le index ea insulin
Empa meriana ea sejoale-joale, ho kenyelletsoa le lijo, ha ea ka ea emisa thutong ea GI. Ka lebaka leo, ba ile ba khona ho hlahloba ka ho hlaka boemo ba tsoekere e kenang maling le nako e hlokahalang ho e lokolla ka lebaka la insulin.
Hape, ba bonts'itse hore GI le AI li fapane hanyane (lihokotseho tsa khokahano ea joala ke 0,75). Ho ile ha fumaneha hore ntle le lijo tsa nama ea lik'habohaedreite kapa tse nang le litaba tse tlase, nakong ea tšilo ea lijo, e ka baka karabelo ea insulin. Sena se hlahisitse liphetoho tse ncha ho sesosa se tloaelehileng.
"Insulin Index" (AI), joalo ka polelo, e hlahisitsoe ke Janet Brand-Millet, moprofesa ea tsoang Australia, e le tšobotsi ea lihlahisoa tsa lijo mabapi le phello ea ho lokolloa ha insulin maling. Mokhoa ona o ile oa etsa hore ho khonehe ho bolela esale pele ka botlalo hore na ente ea insulin e joang, le ho theha lethathamo la lihlahisoa tse nang le thepa ea boemo bo tlase le e nyane haholo ea ho khothaletsa tlhahiso ea insulin.
Leha ho le joalo, mojaro oa lihlahisoa tsa glycemic ke eona ntho e ka sehloohong ho thehoeng ha phepo e nepahetseng. Ka hona, tlhoko ea ho khetholla index pele e tsoela pele le tlhahiso ea lijo bakeng sa lefu la tsoekere e ke ke ea latoloa.
Mokhoa oa ho sebelisa GI bakeng sa lefu la tsoekere le ho theola boima ba 'mele
Ho latela lenane la lihlahisoa tsa glycemic, tafole e felletseng bakeng sa batho ba nang le lefu la tsoekere e tla ba lona thuso ea bohlokoa ho rarolla mathata a bona. Kaha index ea lihlahisoa, thepa ea tsona ea glycemic le likhalori ha li na kamano e tobileng, ho lekane ho etsa lethathamo la lintho tse lumelloang le tse haneloang ho latela litlhoko le likhetho, li hlophise ka tatellano ea litlhaku, bakeng sa ho hlakisoa haholoanyane. Ka thoko, khetha nama le lijo tsa lebese tse nang le mafura a mangata ebe u se ke oa lebala ho li sheba hoseng ho hong le ho hong. Kamora nako, tloaelo e tla hlaha 'me litakatso li tla fetoha, mme tlhoko ea taolo e tiileng ea hau e tla fela.
E 'ngoe ea likhakanyo tsa morao-rao tsa phetoho ea phepo e amanang le boleng ba phepo ea lihlahisoa ke mokhoa oa Montignac, o kenyeletsang melao e' maloa. Ka maikutlo a hae, hoa hlokahala ho khetha ba nang le index e nyane ho tsoa lihlahisoa tse nang le lik'habohaedreite. Ho tsoa ho lipid tse nang le lipid - ho latela thepa ea bona ea mafura acid. Mabapi le liprotheine, mohloli oa tsona (semela kapa phoofolo) o bohlokoa mona.
Tafole ea Montignac. Lefu la tsoekere la lefu la tsoekere / bakeng sa ho theola boima ba 'mele
Li-carbohydrate tse "mpe" (index e phahameng) | Li-carbohydrate tse "hantle" (index e tlase) |
---|---|
malt 110 | bohobe ba matlama 50 |
tsoekere 100 | raese e sootho 50 |
bohobe bo tšoeu 95 | li-50 |
litapole tse halikiloeng 95 | lijo-thollo tse sa lomosoang 50 |
mahe a 90 | oat flakes 40 |
popcorn 85 | litholoana. lero le lecha ntle le tsoekere 40 |
lihoete 85 | bohobe bo botala ba bohlooho bo 40 |
tsoekere 75 | Coarse Pasta 40 |
muesli 70 | linaoa tse mebala 40 |
bara ea chokolete 70 | lierekisi tse omileng 35 |
litapole tse phehiloeng 70 | lihlahisoa tsa lebese 35 |
poone 70 | li-tattoo li-30 |
peeled raese 70 | lense 30 |
cookies 70 | linaoa tse omeletseng 30 |
beetroot 65 | bohobe ba rye 30 |
bohobe bo botala 65 | litholoana tse ncha 30 |
melon 60 | chokolete e lefifi (60% cocoa) 22 |
banana 60 | fructose 20 |
jam 55 | soya 15 |
premium bijoux | meroho e tala, tamati - ka tlase ho 15 |
Lemons, li-mushroom - ka tlase ho 15 |
Mokhoa ona o ke ke oa bitsoa panacea, empa e ipakile e tšepahala e le mokhoa o mong oa pono ea khale e sa netefatsoang ea ho theha lijo. Eseng feela ntoeng ea ho loants'a botenya, empa hape e le tsela ea phepo e nepahetseng ho boloka bophelo bo botle, matla le bophelo bo bolelele.
Lenane la glycemic ke eng?
Paramente e bonts'ang hore na mmele oa hau o qhekella lik'habohaedreite kapele hakae e bitsoa index ea glycemic.
Lijo tse peli tse nang le lik'habohaedreite tse tšoanang li ka ba le li-indices tsa glycemic tse fapaneng.
Boleng ba GI ba 100 bo lekana le tsoekere. GI e fokolang, lijo tse fokolang li hlahisa tsoekere ea mali:
- GI e tlase: 55 kapa ka tlase
- Kakaretso ea GI: ka bongata 56-69,
- GI e phahameng: tse fetang 70.
Lijo tse ling li ka matlafatsa tsoekere ea hau ea mali hore e eketsehe ka potlako haholo. Lebaka ke hore lik'habohaedreite tse potlakileng tse kang tsoekere e hloekisitsoeng le bohobe bo bosoeu li sebetsoa habonolo ke 'mele hore o be le tsoekere ho e-na le lik'habohaedreite tse butle-butle tse fumanoang lithollo le meroho e felletseng.
Lenane la glycemic le etsa hore ho khonehe ho khetholla lik'habohaedreite tse mpe tse potlakileng ho tsoa ho li-carbohydrate tse liehang ho sebetsa. Letšoao lena le ka sebelisoa ho hokahanya lipalo tsa lik'habohaedreite lijong, tse tla thusa ho boloka tsoekere ea mali maemong a tsitsitseng.
Litholoana le monokotsoai
Leha ho na le monate oa litholoana tse ngata, hoo e ka bang kaofela ha tsona li na le lik'habohaedreite tse rarahaneng. Sena se bakoa ke asiti, e sa utloeng monokotšoai ka lebaka la fructose le palo e kholo ea fiber.
Pholo e tlase | Karolelano ea gi | Phahameng e phahameng |
Apple (35) | Banana (60) | Mamona (75) |
Perekisi (34) | Melon (65) | |
Morara (30) | Papaya (59) | |
Kiwi (50) | Phaenapole (66) | |
Lemon (25) | ||
Orange (35) | ||
Pear (30) | ||
Strawberry (25) | ||
Li-ramatiki (25) | ||
Blueberries (30) | ||
Cranberries (47) | ||
Morara (45) | ||
Plum (35) | ||
Mango (50) | ||
Apricot (30) | ||
Persimmon (50) |
Meroho e na le fiber e ngata, e kopantseng ho monya ha lik'habohaedreite.
Molao oa ho khetha meroho o nang le index e tlase bakeng sa lijo - o seke oa natefeloa, eseng monko.
Bohlokoa: GI ea meroho le lijo tse ling li ka fetoha haholo kamora ho pheha, bona tafole e nang le lijo tse lokisitsoeng ka tlase.
Pholo e tlase haholo | Pholo e tlase | Phahameng e phahameng |
Pepere ea Bell (15) | Lihoete (30) | Potato (70) |
Broccoli (15) | Eggplant (20) | Poone (70) |
Onion (15) | Garlic (30) | Mokopu (75) |
Avocado (10) | Tomate (30) | |
Celery (15) | Beetroot (30) | |
Likomkomere (15) | ||
Liharoe (15) | ||
Hop (15) | ||
Zucchini (15) | ||
Greens (15) | ||
Asparagus (15) |
Liraka, linate le linaoa
Pholo e tlase | Karolelano ea gi | Phahameng e phahameng |
Soya (15) | Oats (60) | Millet (71) |
Buckwheat (40) | Harese (70) | |
Lentils (30) | Semolina (70) | |
Green Peas (35) | White raese (70) | |
Linaoa (34) | ||
Flaxseeds (35) | ||
Lialmonde (15) | ||
Cashew (15) | ||
Li-peanuts (15) | ||
Pumpkin Peo (25) | ||
Peo ea soneblomo (25) | ||
Walnut (15) | ||
Brown Rice (50) |
Ka lino-mapholi, ntho e ngoe le e ngoe e bonolo, haeba tsoekere e sa eketsoe - o ka khona!
Pholo e tlase | Karolelano ea gi |
Nyanya lero (33) | Coca-Cola (65) |
Apple lero la tsoekere (50) | Fanta (68) |
Morara o se nang tsoekere (55) | Kofi e nang le tsoekere (60) |
Lero la lero la apine le sa tsoekere (50) | Tee e nang le tsoekere (60) |
Lero la Grapefruit (45) | |
Letsoai la Orange le sa Tsoekere (45) | |
Kvass (45) | |
Litholoana tse senang tsoekere tse senang tsoekere (34) | |
Tee e nang le tsoekere le lebese (44) | |
Kofi e nang le tsoekere le lebese (50) | |
Beer (45) |
Lihlahisoa tse sebetsoang
Pholo e tlase | Karolelano ea gi | Phahameng e phahameng |
Yogurt (35) | Instant Oatmeal (66) | Baguette (75) |
Killa Hooka (48) | Cream Ice (60) | Ho baka (70) |
Oatmeal (55) | Muesli (57) | Lihoete tsa Braised (85) |
Chocolate e Lefifi (30) | Popcorn (65) | Waffles (75) |
Curd (30) | Bohobe bo sootho (65) | Corn Flakes (81) |
Lebese (30) | Marmalade (65) | Jam (65) |
Lijo Tsohle tsa Mabele (65) | Rice Porridge (75) | |
White phofo e tala (65) | Tsoekere (70) | |
Pitsa (61) | Bohobe bo Bosoeu (75) | |
Ketchup (55) | Chips (70) | |
Mayonnaise (60) | Bund (95) | |
Litapole tse phehiloeng (65) | Litapole tse halikiloeng le tse halikiloeng (95) | |
Li-Beets Li 65 (65) |
GI le ho theola boima ba 'mele
Lenane la glycemic le ka sebelisoa ho laola takatso ea lijo, e thusang ho lahleheloa ke liponto tse eketsehileng ka nepo.
- Ha u sebelisa lijo tse nang le GI e phahameng, tekanyo ea tsoekere maling e eketseha haholo, e etsa hore 'mele o hlohlellese ho lokolloa ha insulin maling.
- Insulin e thusa tsoekere ho kena liseleng, ka hona e theha depo ea mafura.
- Lenane le leholo la insulin le baka ho fokotseha ho matla ha tsoekere ea mali, e leng se tsosetsang maikutlo a matla a tlala.
- Kaha ho tlolela hona ho etsahala nakong ea hora e le 'ngoe, hora hamorao, ha u qeta ho ja lijo ka GI e phahameng, u tla boela u lape.
- Ka hona, tekanyo eohle ea khalori e eketseha motšehare.
- Palo ea lik'halori, likateng tsa livithamini le liminerale lijong le tsona li bohlokoa bakeng sa ts'ebetso e tloaelehileng ea 'mele.
- Pitsa le oatmeal li na le GI e tšoanang, empa oatmeal e rateha ho latela boleng ba tlhaho
- Boholo ba ho sebeletsa le bona bo bohlokoa.
- Ha u ja lik'habohaedreite tse ngata tseo u li jang, li tla ama tsoekere ea hao ea mali haholo.
Bakeng sa boima ba 'mele bo thehiloeng ho GI eo u e hlokang:
- eketsa lijo-thollo, linaoa, litholoana, linate, meroho e sa monokotšoai e nang le GI e tlase,
- fokotsa lijo tse nang le GI e phahameng - litapole, bohobe bo tšoeu, raese,
- Fokotsa tšebeliso ea lijo tse monate tse hlatsoitsoeng - thepa e phehiloeng, liswiti le lino tse tsoekere. Le ka mohla u se ke oa li ja ka thoko, kopanya le lijo tse nang le GI e tlase ho fokotsa palo e hlahang.
Lijo life kapa life li na le lik'habohaedreite tse rarahaneng le protheine. Ho feta moo, ha ea itšetleha ka sepheo: ho theola boima ba 'mele kapa ho ba le boima. Sena se bakoa ke ho lemala ha tsoekere e hloekisitsoeng 'meleng.
Tafole ea Index ea Lijo tsa Glycemic
Lihokela tse potlakileng
Meroho
Lebitso la sehlahisoa | Glycemic index | Kcal | Li-squirrel | Mafura | Lik'habohaedreite |
---|---|---|---|---|---|
Broccoli | 10 | 27 | 3 | 0,4 | 4 |
Brussels ea hlaha | 15 | 43 | 4,8 | — | 5,9 |
Li-mushroom tse halikiloeng | 10 | 29 | 3,7 | 1,7 | 1,1 |
Lierekisi tse ncha tse tala | 40 | 72 | 5 | 0,2 | 12,8 |
Caviar ea Eggplant | 40 | 146 | 1,7 | 13,3 | 5,1 |
Squash caviar | 75 | 83 | 1,3 | 4,8 | 8,1 |
Hop | 10 | 25 | 2 | — | 4,3 |
Sauerkraut | 15 | 17 | 1,8 | 0,1 | 2,2 |
Bokhabane ba Braised | 15 | 75 | 2 | 3 | 9,6 |
Litapole tse phehiloeng | 65 | 75 | 2 | 0,4 | 15,8 |
Litapole tse halikiloeng | 95 | 184 | 2,8 | 9,5 | 22 |
Li-fries tsa Sefora | 95 | 266 | 3,8 | 15,1 | 29 |
Litapole tse khotliloeng | 90 | 92 | 2,1 | 3,3 | 13,7 |
Lithane tsa litapole | 85 | 538 | 2,2 | 37,6 | 49,3 |
Poone e phehiloeng | 70 | 123 | 4,1 | 2,3 | 22,5 |
Eiee | 10 | 48 | 1,4 | — | 10,4 |
Leek | 15 | 33 | 2 | — | 6,5 |
Lioli tse ntšo | 15 | 361 | 2,2 | 32 | 8,7 |
Lihoete tse tala | 35 | 35 | 1,3 | 0,1 | 7,2 |
Likomkomere tse ncha | 20 | 13 | 0,6 | 0,1 | 1,8 |
Lioli tsa mohloaare tse tala | 15 | 125 | 1,4 | 12,7 | 1,3 |
Pepere e tala | 10 | 26 | 1,3 | — | 5,3 |
Pepere e khubelu | 15 | 31 | 1,3 | 0,3 | 5,9 |
Tomoso | 10 | 23 | 1,1 | 0,2 | 3,8 |
Radish | 15 | 20 | 1,2 | 0,1 | 3,4 |
Li-beets tse phehiloeng | 64 | 54 | 1,9 | 0,1 | 10,8 |
Asparagus | 15 | 21 | 1,9 | 0,1 | 3,2 |
Mokopu o phehiloeng | 75 | 23 | 1,1 | 0,1 | 4,4 |
Linaoa tse phehiloeng | 40 | 127 | 9,6 | 0,5 | 0,2 |
Braul Cauliflower | 15 | 29 | 1,8 | 0,3 | 4 |
Garlic | 30 | 46 | 6,5 | — | 5,2 |
Lilete tse phehiloeng | 25 | 128 | 10,3 | 0,4 | 20,3 |
Spinach | 15 | 22 | 2,9 | 0,3 | 2 |
Litholoana le monokotsoai
Lebitso la sehlahisoa | Glycemic index | Kcal | Li-squirrel | Mafura | Lik'habohaedreite |
---|---|---|---|---|---|
Liapole | 20 | 40 | 0,9 | 0,1 | 9 |
Liphaenapole | 66 | 49 | 0,5 | 0,2 | 11,6 |
Lithunya | 35 | 38 | 0,9 | 0,2 | 8,3 |
Lebone | 72 | 40 | 0,7 | 0,2 | 8,8 |
Banana | 60 | 91 | 1,5 | 0,1 | 21 |
Lingonberry | 25 | 43 | 0,7 | 0,5 | 8 |
Morara | 40 | 64 | 0,6 | 0,2 | 16 |
Cherry | 22 | 49 | 0,8 | 0,5 | 10,3 |
Blueberries | 42 | 34 | 1 | 0,1 | 7,7 |
Kharenate | 35 | 52 | 0,9 | — | 11,2 |
Morara | 22 | 35 | 0,7 | 0,2 | 6,5 |
Liperela | 34 | 42 | 0,4 | 0,3 | 9,5 |
Melon | 60 | 39 | 0,6 | — | 9,1 |
Bbb | 25 | 31 | 2 | — | 4,4 |
Fragola e hlaha | 25 | 34 | 0,8 | 0,4 | 6,3 |
Mopresidente | 65 | 271 | 1,8 | — | 66 |
Likokonyana | 35 | 257 | 3,1 | 0,8 | 57,9 |
Kiwi | 50 | 49 | 0,4 | 0,2 | 11,5 |
Meroho | 32 | 32 | 0,8 | 0,4 | 6,3 |
Cranberries | 45 | 26 | 0,5 | — | 3,8 |
Gooseberry | 40 | 41 | 0,7 | 0,2 | 9,1 |
Liapolekose tse omisitsoeng | 30 | 240 | 5,2 | — | 55 |
Lemon | 20 | 33 | 0,9 | 0,1 | 3 |
Li-ramatiki | 30 | 39 | 0,8 | 0,3 | 8,3 |
Mango | 55 | 67 | 0,5 | 0,3 | 13,5 |
Mathata | 40 | 38 | 0,8 | 0,3 | 8,1 |
Nectarine | 35 | 48 | 0,9 | 0,2 | 11,8 |
Leoatle buckthorn | 30 | 52 | 0,9 | 2,5 | 5 |
Liperekisi | 30 | 42 | 0,9 | 0,1 | 9,5 |
Plums | 22 | 43 | 0,8 | 0,2 | 9,6 |
Currant e khubelu | 30 | 35 | 1 | 0,2 | 7,3 |
Currant e ntšo | 15 | 38 | 1 | 0,2 | 7,3 |
Matsatsi | 70 | 306 | 2 | 0,5 | 72,3 |
Persimmon | 55 | 55 | 0,5 | — | 13,2 |
Monate o monate | 25 | 50 | 1,2 | 0,4 | 10,6 |
Blueberries | 43 | 41 | 1,1 | 0,6 | 8,4 |
Li-Prunes | 25 | 242 | 2,3 | — | 58,4 |
Liapole | 30 | 44 | 0,4 | 0,4 | 9,8 |
Lihlahisoa tsa koro le lihlahisoa tsa phofo
Lebitso la sehlahisoa | Glycemic index | Kcal | Li-squirrel | Mafura | Lik'habohaedreite |
---|---|---|---|---|---|
Li-pancake tsa phofo ea boemo bo holimo | 69 | 185 | 5,2 | 3 | 34,3 |
Hot Hot Bun | 92 | 287 | 8,7 | 3,1 | 59 |
Sekoti | 88 | 292 | 7,5 | 4,9 | 54,7 |
Metsoako ka litapole | 66 | 234 | 6 | 3,6 | 42 |
Lipapatso ka chisi ea chisi | 60 | 170 | 10,9 | 1 | 36,4 |
Mabele | 80 | 545 | 2,9 | 32,6 | 61,6 |
Li-croutons tse halikiloeng tse tšoeu | 100 | 381 | 8,8 | 14,4 | 54,2 |
Buckwheat porridge holim'a metsi | 50 | 153 | 5,9 | 1,6 | 29 |
Fibre | 30 | 205 | 17 | 3,9 | 14 |
Li-flakes tsa poone | 85 | 360 | 4 | 0,5 | 80 |
Palete ea pasta | 85 | 344 | 12,8 | 0,4 | 70 |
Wholemeal bijoux | 38 | 113 | 4,7 | 0,9 | 23,2 |
Durum koro koro | 50 | 140 | 5,5 | 1,1 | 27 |
Lebese la phofo | 65 | 122 | 3 | 5,4 | 15,3 |
Muesli | 80 | 352 | 11,3 | 13,4 | 67,1 |
Lebese oatmeal | 60 | 116 | 4,8 | 5,1 | 13,7 |
Oatmeal holim'a metsi | 66 | 49 | 1,5 | 1,1 | 9 |
Oatmeal | 40 | 305 | 11 | 6,2 | 50 |
Lekala | 51 | 191 | 15,1 | 3,8 | 23,5 |
Mabone | 60 | 252 | 14 | 6,3 | 37 |
Perese ea harese metsing | 22 | 109 | 3,1 | 0,4 | 22,2 |
Mokhukhi oa cookie | 80 | 352 | 11,3 | 13,4 | 67,1 |
Li-cookie, likuku, likuku | 100 | 520 | 4 | 25 | 70 |
Pitsa ea chisi | 60 | 236 | 6,6 | 13,3 | 22,7 |
Millet porridge holim'a metsi | 70 | 134 | 4,5 | 1,3 | 26,1 |
Rease ea raese e sa phetsoang | 65 | 125 | 2,7 | 0,7 | 36 |
Porese ea raese ea lebese | 70 | 101 | 2,9 | 1,4 | 18 |
Rice porridge ka metsing | 80 | 107 | 2,4 | 0,4 | 63,5 |
Phofo ea soya e se nang mafura | 15 | 291 | 48,9 | 1 | 21,7 |
Baqhekelli | 74 | 360 | 11,5 | 2 | 74 |
Bohobe Borodinsky | 45 | 202 | 6,8 | 1,3 | 40,7 |
Bohobe ba koro ba Premium | 85 | 369 | 7,4 | 7,6 | 68,1 |
Bohobe ba lijo-thollo | 40 | 222 | 8,6 | 1,4 | 43,9 |
Phofo ea Phepo ea Pele | 80 | 232 | 7,6 | 0,8 | 48,6 |
Bohobe ba koro-ea koro | 65 | 214 | 6,7 | 1 | 42,4 |
Bohobe Bohle | 45 | 291 | 11,3 | 2,16 | 56,5 |
Lebese la phofo | 50 | 111 | 3,6 | 2 | 19,8 |
Lihlahisoa tsa lebese
Lebitso la sehlahisoa | Glycemic index | Kcal | Li-squirrel | Mafura | Lik'habohaedreite |
---|---|---|---|---|---|
Brynza | — | 260 | 17,9 | 20,1 | — |
Yogurt 1.5% ea tlhaho | 35 | 47 | 5 | 1,5 | 3,5 |
Lero la tholoana | 52 | 105 | 5,1 | 2,8 | 15,7 |
Kefir e mafura a tlase | 25 | 30 | 3 | 0,1 | 3,8 |
Lebese la tlhaho | 32 | 60 | 3,1 | 4,2 | 4,8 |
Lebese la letlalo | 27 | 31 | 3 | 0,2 | 4,7 |
Khabeloa lebese ka tsoekere | 80 | 329 | 7,2 | 8,5 | 56 |
Lebese la soya | 30 | 40 | 3,8 | 1,9 | 0,8 |
Ice cream | 70 | 218 | 4,2 | 11,8 | 23,7 |
Cream 10% mafura | 30 | 118 | 2,8 | 10 | 3,7 |
Bolila tranelate 20% mafura | 56 | 204 | 2,8 | 20 | 3,2 |
Chisi e sebetsitsoeng | 57 | 323 | 20 | 27 | 3,8 |
Chisi ea Suluguni | — | 285 | 19,5 | 22 | — |
Chisi ea tofu | 15 | 73 | 8,1 | 4,2 | 0,6 |
Feta chisi | 56 | 243 | 11 | 21 | 2,5 |
Li-pancake tsa chisi | 70 | 220 | 17,4 | 12 | 10,6 |
Liee tse thata | — | 360 | 23 | 30 | — |
Curd 9% mafura | 30 | 185 | 14 | 9 | 2 |
Chese e se nang mafura e ngata | 30 | 88 | 18 | 1 | 1,2 |
Boima ba Curd | 45 | 340 | 7 | 23 | 10 |
Litlhapi le lijo tsa leoatleng
Lebitso la sehlahisoa | Glycemic index | Kcal | Li-squirrel | Mafura | Lik'habohaedreite |
---|---|---|---|---|---|
Beluga | — | 131 | 23,8 | 4 | — |
Ho chesa salmon e chesang e chesang | — | 161 | 23,2 | 7,6 | — |
Caviar e khubelu | — | 261 | 31,6 | 13,8 | — |
Pollock roe | — | 131 | 28,4 | 1,9 | — |
Li-squid tse phehiloeng | — | 140 | 30,4 | 2,2 | — |
Flounder | — | 105 | 18,2 | 2,3 | — |
Carp e halikiloeng | — | 196 | 18,3 | 11,6 | — |
Metsoako e belisitsoeng | — | 115 | 19 | 4,3 | — |
Cod e tsubelletsoeng | — | 111 | 23,3 | 0,9 | — |
Li-cutlets tsa litlhapi | 50 | 168 | 12,5 | 6 | 16,1 |
Lithutsoana tsa Crab | 40 | 94 | 5 | 4,3 | 9,5 |
Bo-'mampuli ba Boiled | — | 85 | 18,7 | 1,1 | — |
Shrimp | — | 95 | 20 | 1,8 | — |
Leoatle leoatle | 22 | 5 | 0,9 | 0,2 | 0,3 |
E halikiloeng | — | 158 | 19 | 8,9 | — |
Sebete sa cod | — | 613 | 4,2 | 65,7 | — |
Fish crayfish | 5 | 97 | 20,3 | 1,3 | 1 |
Ts'oarella ka oli | — | 283 | 18,3 | 23,3 | — |
Sardine e oli | — | 249 | 17,9 | 19,7 | — |
Sardine e phehiloeng | — | 178 | 20 | 10,8 | — |
Hering | — | 140 | 15,5 | 8,7 | — |
Salmon e phehiloeng | — | 210 | 16,3 | 15 | — |
Mackerel ka oli | — | 278 | 13,1 | 25,1 | — |
Cke Chun Smke Mackerel | — | 151 | 23,4 | 6,4 | — |
Sudak | — | 97 | 21,3 | 1,3 | — |
Cod e phehiloeng | — | 76 | 17 | 0,7 | — |
Tuna ka lero la eona | — | 96 | 21 | 1 | — |
Mosi oa ho tsuba | — | 363 | 17,7 | 32,4 | — |
Li-oyster tse phehiloeng | — | 95 | 14 | 3 | — |
Mofuta oa trout | — | 89 | 15,5 | 3 | — |
A phehile hake | — | 86 | 16,6 | 2,2 | — |
Li-sprats ka oli | — | 363 | 17,4 | 32,4 | — |
Pike e phehiloeng | — | 78 | 18 | 0,5 | — |
Lihlahisoa tsa nama
Lebitso la sehlahisoa | Glycemic index | Kcal | Li-squirrel | Mafura | Lik'habohaedreite |
---|---|---|---|---|---|
Konyana | — | 300 | 24 | 25 | — |
Konyana e phehiloeng | — | 293 | 21,9 | 22,6 | — |
Beef Stroganoff | 56 | 207 | 16,6 | 13,1 | 5,7 |
Nama ea khomo e halikiloeng | — | 175 | 25,7 | 8,1 | — |
Leleme la nama e belisitsoeng | — | 231 | 23,9 | 15 | — |
Borena ba nama ea khomo | — | 124 | 11,7 | 8,6 | — |
Sebete sa khomo ea nama ea khomo | 50 | 199 | 22,9 | 10,2 | 3,9 |
Goose | — | 319 | 29,3 | 22,4 | — |
Turkey e phehiloeng | — | 195 | 23,7 | 10,4 | — |
Soseji e phehiloeng | 34 | 300 | 12 | 28 | 3 |
Li-cutlets tsa nama ea kolobe | 50 | 262 | 11,7 | 19,6 | 9,6 |
Mmutla o halikiloeng | — | 212 | 28,7 | 10,8 | — |
Sefuba sa khoho se phehiloeng | — | 137 | 29,8 | 1,8 | — |
Khoho e halikiloeng | — | 262 | 31,2 | 15,3 | — |
Omele | 49 | 210 | 14 | 15 | 2,1 |
Liphio tse bohlale | — | 156 | 26,1 | 5,8 | — |
Nama ea nama ea khomo e halikiloeng | — | 407 | 17,7 | 37,4 | — |
Kolobe e halikiloeng | — | 280 | 19,9 | 22 | — |
Sosebelisoa | 28 | 266 | 10,4 | 24 | 1,6 |
Veal e phehiloeng | — | 134 | 27,8 | 3,1 | — |
Letata | — | 407 | 23,2 | 34,8 | — |
Mafura, Mafura le Likhahla
Lebitso la sehlahisoa | Glycemic index | Kcal | Li-squirrel | Mafura | Lik'habohaedreite |
---|---|---|---|---|---|
Soso ea soso | 20 | 12 | 2 | — | 1 |
Ketchup | 15 | 90 | 2,1 | — | 14,9 |
Mosetareta | 35 | 143 | 9,9 | 12,7 | 5,3 |
Mayonnaise | 60 | 621 | 0,3 | 67 | 2,6 |
Margarine | 55 | 743 | 0,2 | 82 | 2,1 |
Oli ea mohloaare | — | 898 | — | 99,8 | — |
Oli ea meroho | — | 899 | — | 99,9 | — |
Mafura a nama ea kolobe | — | 841 | 1,4 | 90 | — |
Botoro | 51 | 748 | 0,4 | 82,5 | 0,8 |
Lino
Lebitso la sehlahisoa | Glycemic index | Kcal | Li-squirrel | Mafura | Lik'habohaedreite |
---|---|---|---|---|---|
Metsi a hloekileng a se nang khase | — | — | — | — | — |
Veine e tšoeu e omisitsoeng | 44 | 66 | 0,1 | — | 0,6 |
Veine e khubelu e omisitsoeng | 44 | 68 | 0,2 | — | 0,3 |
Lino tse khabisitsoeng ka khalase | 74 | 48 | — | — | 11,7 |
Veine e tlotsitsoeng | 30 | 150 | 0,2 | — | 20 |
Cocoa ka lebese (ntle le tsoekere) | 40 | 67 | 3,2 | 3,8 | 5,1 |
Kvass | 30 | 20,8 | 0,2 | — | 5 |
Litholoana tse koahetsoeng ka litholoana (ntle le tsoekere) | 60 | 60 | 0,8 | — | 14,2 |
Kofi e halikiloeng | 42 | 58 | 0,7 | 1 | 11,2 |
Kofi ea tlhaho (e se nang tsoekere) | 52 | 1 | 0,1 | 0,1 | — |
Lero la phaenapole (ntle le tsoekere) | 46 | 53 | 0,4 | — | 13,4 |
Jusi ea Orange (ntle le tsoekere) | 40 | 54 | 0,7 | — | 12,8 |
Lero ka pakete e ngoe le e ngoe | 70 | 54 | 0,7 | — | 12,8 |
Lero la morara (tsoekere ntle le tsoekere) | 48 | 56,4 | 0,3 | — | 13,8 |
Jusi ea morara (ntle le tsoekere) | 48 | 33 | 0,3 | — | 8 |
Jusi ea rantipole | 40 | 28 | 1,1 | 0,1 | 5,8 |
Lero la tamati | 15 | 18 | 1 | — | 3,5 |
Apple lero (tsoekere e sa lefelloeng) | 40 | 44 | 0,5 | — | 9,1 |
Tee e tala (ntle le tsoekere) | — | 0,1 | — | — | — |
Tse ling
Lebitso la sehlahisoa | Glycemic index | Kcal | Li-squirrel | Mafura | Lik'habohaedreite |
---|---|---|---|---|---|
Protheine ea lehe le le leng | 0 | 17 | 3,6 | — | 0,4 |
Litapole | 20 | 612 | 20,9 | 45,2 | 10,8 |
E bolokiloe | 70 | 271 | 0,3 | 0,3 | 70,9 |
Walnuts | 15 | 710 | 15,6 | 65,2 | 15,2 |
Yks ea lehe le le leng | 0 | 59 | 2,7 | 5,2 | 0,3 |
Pipi ea Caramel | 80 | 375 | — | 0,1 | 97 |
Kokonate | 45 | 380 | 3,4 | 33,5 | 29,5 |
Marmalade | 30 | 306 | 0,4 | 0,1 | 76 |
Monate | 90 | 314 | 0,8 | — | 80,3 |
Lialmonde | 25 | 648 | 18,6 | 57,7 | 13,6 |
Popcorn | 85 | 480 | 2,1 | 20 | 77,6 |
Tsoekere | 70 | 374 | — | — | 99,8 |
Peo ea soneblomo | 8 | 572 | 21 | 53 | 4 |
Peo ea Mokopu | 25 | 600 | 28 | 46,7 | 15,7 |
Pistachios | 15 | 577 | 21 | 50 | 10,8 |
Hazelnuts | 15 | 706 | 16,1 | 66,9 | 9,9 |
Halva | 70 | 522 | 12,7 | 29,9 | 50,6 |
Hotdog (1 pc) | 90 | 724 | 17 | 36 | 79 |
Shawarma ka bohobe ba pita (1 pc.) | 70 | 628 | 24,8 | 29 | 64 |
Chokoleti ea lebese | 70 | 550 | 5 | 34,7 | 52,4 |
Chokolete e lefifi | 22 | 539 | 6,2 | 35,4 | 48,2 |
Li-Chocolate Bar | 70 | 500 | 4 | 25 | 69 |
Lehe (1 pc) | 0 | 76 | 6,3 | 5,2 | 0,7 |
Tafole ea Index ea Lijo tsa Glycemic.
Haeba u ratile sengoloa seo, se arolelane le metsoalle ea hau!
Mohopolo oa lihlahisoa tsa GI
Boleng ba GI bo bonts'a sekhahla sa tsoekere ea glucose 'meleng le ho monya ha eona. Kahoo, ha letšoao le le holimo, lijo li fa 'mele matla a tsona kapele. Le ha lik'habohaedreite tse nang le index ea glycemic e tlase, li boetse li bitsoa lik'habohaedreite tse ntle, li kenngoa butle butle, li fa motho matla le ho fana ka maikutlo a ho teneha ka nako e telele.
Haeba motho sejong se seng le se seng a ja lijo tse nang le index e phahameng, joale ka mor'a nako sena se tla lebisa ho mathata a metabolic, tsoekere e phahameng ea mali le ho thehoa ha lisele tse mafura.
Ha ho hloleha hona ho etsahala, hangata motho o qala ho lapa, esita le ho ja lijo tse lekaneng. Glucose e amoheloang ke 'mele ha e khone ho amoheloa ka nepo' me e bolokiloe ka ho loketseng liseleng tse mafura.
GI e arotsoe ka mekhahlelo e meraro, e leng:
- 0 - 50 PIERES - tlase,
- 50 - 69 PIECES - mahareng,
- Diyuniti tse 70 le hodimo - hodimo.
Index ea glycemic e tlase ea lik'habohaedreite e maemong ohle a lihlahisoa, tse tla hlalosoa ka tlase.
Meroho e nang le "Carbohydrate e nepahetseng"
Haeba u nka qeto ea ho ja hantle, meroho e lokela ho fuoa tlhokomelo e khethehileng, kaha e lokela ho ba halofo ea lijo tsa letsatsi le letsatsi. Ho tsoa lenaneng la meroho e nang le GI e tlase, o ka pheha lijana tse fapaneng - li-salads, lijana tsa lehlakoreng le casseroles.
Ho bohlokoa ho tseba meroho e "ikhethang", eo ka nako ea kalafo ea mocheso e eketsang kholo ea eona - ena ke lihoete. Litho tsa eona tse tala ka mokhoa o tala e tla ba litsi tse 35, empa ka li-unit tse 85 tse phehiloeng. Ho boetse ho na le molao oa bohlokoa bakeng sa mekhahlelo eohle ea meroho le litholoana - haeba li tlisoa seterekeng sa litapole tse khotliloeng, index e tla eketseha, leha e se haholo.
E lumelloa ho ja lero la tamati ka pulp, e nang le GI e tlase. E lumelloa ho khelosa tatso ea lijana ka meroho - parsley, dill, basil le ba bang, hobane GI ea bona ha e fetise likarolo tsa 15.
Meroho e tlase ea GI:
- eggplant
- liapole tse tala le tse omisitsoeng,
- mefuta eohle ea k'habeche - broccoli, kholifulawa, e tšoeu, e khubelu,
- eiee
- Pelepele tse thata le tse monate
- tamati
- likomkomere
- squash
- radish
- le konofolo.
Li-uyoe tsa mefuta efe kapa efe li ka jeoa, letšoao la tsona ha le fetele 40 PESCES.
Lihlahisoa tsa lebese le lebese
Lihlahisoa tsa lebese le lebese le bolila li lokela ho ba teng lijong tsa letsatsi le letsatsi. Sena se hlokahala bakeng sa ts'ebetso e tloaelehileng ea ts'ebetso ea mpa, bongata ba libaktheria tsa eona tse molemo. Hape, khalase ea sehlahisoa sa lebese se tlotsitsoeng se ka khotsofatsa halofo ea tloaelo ea calcium ea letsatsi le letsatsi.
Lebese la pōli le nkoa le le molemo ho feta lebese la khomo. Mefuta e 'meli ea lebese le joalo le na le GI e tlase. Re lokela ho hopola hore senoelo sa poli se lokela ho belisoa pele se sebelisoa. Haeba kamora ho ja mala a ikutloa a sa phutholoha, joale ho ka ba molemo hore o fetohe tšebeliso ea lihlahisoa tsa lebese, ka mohlala, Ayran kapa Tan.
Lihlahisoa tsa lebese le tsoekere li anngoe hantle ke 'mele, ha li ntse li na le likhalase tse tlaase. Ka hona, ho bohlokoa hore sejo sa ho qetela se ne se e-na le sehlahisoa sa lebese se tlotsitsoeng.
Lihlahisoa tsa lebese tse tlase tsa GI le lihlahisoa tsa lebese le bolila:
- lebese la mofuta ofe kapa ofe - khomo e felletseng le poli, skim le soy,
- Chisi ea chisi
- boima ba curd,
- kefir
- lebese le halikiloeng le halikiloeng,
- yoghur
- serum
- chisi ea tofu.
Ho tsoa ho chisi ea konkreite bakeng sa lijo tsa hoseng kapa lijo tse bobebe o ka pheha sejana se bobebe - souffle ea cottage.
Li-Groats tse tlase
Khetho ea lijo-thollo e lokela ho atameloa ka hloko, hobane tse ngata li na le index e eketsehang. Ho molemo ho li pheha ka metsi ntle le ho eketsa botoro. GI ea botoro - mayuniti a 65, ha e ntse e phahame haholo lik'hilojule.
Sebakeng se seng e ka ba oli ea meroho, haholo-holo oli ea mohloaare. E na le livithamini le liminerale tse ngata tse fapaneng.
Ho boetse ho na le molao - o mongata oa lijo-thollo, o tlase ka index ea glycemic. Kahoo lijana tse mahlakoreng tse bonoang li lokela ho lahloa.
Lithollo tsa lik'habohaedreite tse rarahaneng:
Peere e tšoeu le poroteine ea poone e na le GI e phahameng, kahoo u lokela ho e tlohela. Leha porridge ea poone ka mofuta oa 2 lefu la tsoekere e khothaletsoa le lingaka, leha ho na le litekanyetso tse phahameng. Sena se bakoa ke litaba tse phahameng tsa livithamini.
Mefuta eohle ea linate e na le GI e tlase, empa e na le lipalo tse phahameng haholo. E-ja linate halofo ea hora pele ho lijo. Sena se tla thusa ho fokotsa molumo oa thupelo ea sehlooho. Taba ena e hlalosoa ka mokhoa o bobebe - linate li na le cholecystokinin, e romellang mohopolo hore o khotsofatse 'mele.
Nuts ke halofo e entsoe ka protheine, e monko o monate oa 'mele ho feta le nama ea khoho. Li boetse li na le li-amino acid le livithamini. E le hore sehlahisoa sena se se ke sa lahleheloa ke boleng ba sona sa phepo, linate li lokela ho jeoa li le tala, ntle le ho li halika.
Ho molemo ho khetha linate tse sa lomosoang, kaha ha li pepesetsoa khanya ea letsatsi, sehlahisoa se ka fetola tatso.
Nuts tsa GI tse tlase:
Sekhahla sa letsatsi le letsatsi ha sea lokela ho feta ligrama tse 50.
Nama, offal le tlhapi
Nama le tlhapi ke mohloli o ka sehloohong oa protheine. Litlhapi li na le phosphorus e ngata, kahoo ho ba teng ha eona lijong ho ka ba makhetlo a mararo ho isa ho a mane ka beke. Khetho ea nama le tlhapi e lokela ho ba lele, ho tlosa letlalo le masala a mafura.
Ho pheha lithuto tsa pele ka nama ha ho khothalletsoe. Khetho e ka khonehang ke oa bobeli. Ka mantsoe a mang, kamora ho belisoa ha nama, metsi a kopana, lithibela-mafu tsohle le meriana e bolaeang likokonyana e neng e le teng nameng e ea le eona. Nama e tšolleloa ka metsi hape sejana sa pele se se se ntse se phehiloe ho sona.
E le hore lijana tsa tlhapi le nama e se ke ea e-ba cholesterol, li lokela ho belisoa, ho besoa kapa ka ontong.
Nama le tlhapi tse tlase:
- khoho
- mohatla
- likoekoe
- nama ea khomo
- nama ea nama ea khomo
- sebete sa khoho
- perch
- pike
- hake
- Pollock
Tloaelo ea letsatsi le letsatsi ea sehlahisoa sa nama e fihla ho ligrama tse 200.
Nama leha e le efe ea phepo e tlase. Kahoo index ea glycemic ea turkey e tla ba likarolo tse 30 feela.
Oli ea meroho
Ho na le mefuta e fapaneng ea oli ea meroho. Ntle le sehlahisoa se joalo, ho ke ke ha khoneha ho nahana ka ho hlophisoa ha lithuto tsa bobeli. GI ea oli ha e zero, empa litaba tsa eona tsa caloric li phahameng haholo.
Ho molemo ho khetha oli ea mohloaare, ke moetapele likateng tsa lintho tsa bohlokoa. Tloaelo ea letsatsi le letsatsi bakeng sa motho ea phetseng hantle e tla ba likhaba tse peli.
Oli ea mohloaare e na le e ngata ea monounsaturated asiti. Li u lumella ho fokotsa sekhahla sa k'holeseterole e "mpe", ho hloekisa mali ho tsoa mali le ho ntlafatsa boemo ba letlalo.
Video e sehloohong sena e bua ka phepo ea glycemic index.
Tsoekere, GI e phahameng le mathata a metabolic
Ho tlameha ho utloisisoa hore hora e 'ngoe le e' ngoe motho o ja ntho e monate (tee e nang le tsoekere, bun, cookies, pipi, litholoana, joalo-joalo), joale boemo ba tsoekere maling bo lula bo phahame haholo. Ho arabela sena, mmele o qala ho hlahisa insulin e nyane le e tlase - ka lebaka leo, metabolism e robeha. Qetellong, sena se ka lebisa kholong ea lefu la tsoekere.
Ebile, tšebeliso ea kamehla ea lihlahisoa tsa carbohydrate tse nang le index e phahameng ea glycemic e ama hampe tsoekere e ngata maling mme e sitisa tšebetso ea metabolic 'meleng - ho kenyelletsa mochine oa tlhahiso ea "hormone" ea tlala ea leqhubu. Ka lebaka leo, motho o ba le maikutlo a sa khaotseng a tlala le ho thehoa ha li-depositi tsa mafura libakeng tsa mathata ho qalisoa.
Kotsi e Phahameng ea Glycemic Index
Ka mantsoe a mang, ha se lihlahisoa tse nang le index e phahameng ea glycemic (raese e tšoeu, bohobe le lik'habohaedreite tse ling tse potlakileng) tse kotsi, empa tšebeliso ea tsona ka nako e fosahetseng ha e na kotsi. Mohlala, hang kamora boikoetliso ba 'mele, lik'habohaedreite tse matlafatsang li tla tsoela' mele molemo, kaha matla a bona a tla fana ka tšusumetso e tobileng bakeng sa kholo ea mesifa le ho hlaphoheloa. Molao-motheo ona o thehiloe mosebetsing oa ba fumanang boima ba 'mele.
Leha ho le joalo, haeba u sebelisa lik'habohaedreite tse joalo ka tsela e sa sebetseng ea bophelo bo sa laoleheng hape (ka mohlala, bareki ea chokolete ka pele ho TV kapa lijo tsa mantsiboea ka sekotlolo sa ice cream le cola e monate), 'mele o tla fetohela kapele molemong oa ho boloka matla a mangata mafura a' mele. Ntle le moo, ho tla itshetleha ka lipompong ka bongata le ka tsoekere ka ho khetheha.
U ka khetholla GI e nepahetseng ea sehlahisoa joang?
Qetellong ea sengoloa sena u tla fumana litafole tse qaqileng tsa lijo tse nang le index e phahameng, e bohareng le e tlase ea glycemic. Leha ho le joalo, ho bohlokoa ho utloisisa hore palo ea 'nete ea GI (le tekanyo ea ho kenngoa ha lik'habohaedreite ho tsoa ho lijo) li tla lula li itšetleha ka mokhoa oa ho lokisa, boholo ba karolo, motsoako le lihlahisoa tse ling, esita le ka mocheso oa lijo tse jeoang.
Mohlala, index ea glycemic ea raese e fapana haholo ho tloha ho mofuta oa eona o potlakileng (raese e tšoeu e na le GI ea diyuniti tse 90, raese e tšoeu e hlakileng e batla e le likarolo tse 70, mme raese e sootho ke likarolo tse 50), ho tloha ho ba teng kapa ho ba sieo ha meroho, nama le mafura sejana sa ho qetela. Qetellong, GI ke e 'ngoe feela ea likarolo tse tšoaeang "molemo" oa sehlahisoa. FitSeven o ile a bua haholo ka litšobotsi tsa lijo tse matlafatsang le tse phetseng hantle.
Index ea Glycemic: Mehatla
Ka tlase ho na le litafole tsa lijo tse lekholo tse tsebahalang tse khethiloeng ke index ea glycemic. Joalokaha FitSeven a boletse kaholimo, linomoro tsa 'nete tsa GI tsa sehlahisoa se itseng (' me, haholo-holo, sejana se phethiloeng) li ka fapana haholo ho ya data e thathamisitsoeng - ho bohlokoa haholo ho utloisisa hore linomoro tsa tafole li lekantsoe.
Ka mantsoe a mang, molao o ka sehloohong oa phepo e phetseng hantle ha se ho arola lik'habohaedreite ho "tse mpe" le tse "ntle" (ke hore, lijo tse nang le index e phahameng kapa e tlase ea glycemic), empa ke ho utloisisa hore na sehlahisoa se itseng se ama metabolism ea hau joang. Ntle le sena, bakeng sa ho fokotsa boima ba 'mele le ho fokotsa boima ba' mele hangata maemong a mangata, o lokela ho qoba tsoekere (hobane bothata ba eona ha bo feela ka lik'halori) le lik'habohaedreite tse ling tse potlakileng tse nang le GI e phahameng.
Lihlahisoa tsa Index ea Glycemic Index
Sehlahisoa | Gi |
Koro ea phofo | 65 |
Jusi ea Orange (e pakiloe) | 65 |
Mabenyane le Jam | 65 |
Bohobe bo bobebe bo botala | 65 |
Marmalade | 65 |
Granola le tsoekere | 65 |
Mopresidente | 65 |
Bohobe ba Rye | 65 |
Jacket e phehiloeng litapole | 65 |
Bohobe bo felletseng | 65 |
Meroho e phehiloeng | 65 |
Macaroni le Cheese | 65 |
Pheha pizza ka tamati le chisi | 60 |
Banana | 60 |
Ice cream | 60 |
Raese e telele ea mabele | 60 |
Mayonnaise ea indasteri | 60 |
Oatmeal | 60 |
Buckwheat (e sootho, e halikiloe) | 60 |
Morara le lero la morara | 55 |
Ketchup | 55 |
Spaghetti | 55 |
Liperekisi tse sa sebetseng | 55 |
Li-cookie tse khutšoane | 55 |
Index ea Glycemic: Kakaretso
- Lenane la glycemic ke tšobotsi ea lijo tse nang le lik'habohaedreite, tseo qetellong li bolelang phello ea lijo tse itseng ho tsoekere e phahameng ea mali.
- Ho hlokomela lenane la lijo la glycemic ho hlokahala ka holim'a tsohle lefu la tsoekereLeha ho le joalo, e tla ba molemo ho batho ba khomarelang Lijo tse bobebe le boima ba 'mele.
- Lijo tse phahameng tsa glycemic index li kenyeletsa mehloli lik'habohaedreite tse potlakileng (tsoekere, pastries, mahe a linotsi joalo-joalo).
- Lijo tse tlase tsa Glycemic Index - Mehloli lik'habohaedreite tse liehang le fiber (lijo-thollo, meroho).
- Matlapa a Montintyak Glycemic Index, khokahano
- Glycemic Index le lefu la tsoekere, mohloli
- Glycemic Index, mohloli
- Phetoho e ncha ea glucose: Na tataiso e ka tšeptjoang ho index ea glycemic ke tharollo e nepahetseng ea lijo bakeng sa bophelo bo botle?
- Papiso ea Low Glycemic Index le Litapole tse Phahameng tsa Glycemic Index mabapi le Satiety: Phuputso e le 'ngoe ea batho ba foufetseng le ba sa tsebeng letho ka Humans, Source
Lik'habohaedreite tse nang le index ea glycemic e tlase: tšebeliso ea sesupo sa ho ja lijo tse matlafatsang, tse "phetseng hantle" le "tse mpe"
Ha ho etsoa lijo tsa lefu la tsoekere, ho bala index ea glycemic le mojaro ha hoa lekana. Ho boetse hoa hlokahala ho ela hloko boteng ba lijo tsa liprotheine, mafura, livithamini le liminerale. Lik'habohaedreite e lokela ho ba karolo ea bohlokoa ea lijong, ho seng joalo menyetla ea ho ba le hypo- le hyperglycemia e phahame.
Leha ho le joalo, khetho e lokela ho fuoa lihlahisoa tse nang le index ea glycemic e ka bang 60-70, 'me ka mokhoa o hlakileng, e tlase. 'Me nakong ea ho pheha, hoa hlokahala ho qoba ho fafatsa ka oli kapa mafura a liphoofolo, ho eketsa lisose tse mafura tse thehiloeng ho mayonnaise.
Morao tjena, lijo tse nang le nama e tlase ea carb li se li tumme haholo.
Mohlomong li kenya letsoho ho fokotsa boima ba 'mele, empa ka lehlakoreng le leng, ho haella ha lik'habohaedreite ho ka baka matšoao a joalo a sa batleheng:
- bofokoli
- ho otsela
- ho hloka thahasello
- boemo bo sithabetsang
- karohano.
Haholo-holo lijo tse nang le carb e tlaase li kotsi ho batho ba nang le lefu la tsoekere. Ka hona, o lokela ho latela molao oa "meelelo ea khauta." Hoa hlokahala ho sebelisa lik'habohaedreite, empa li tlameha ho ba "tse phetseng hantle", ke hore, butle-butle lihaha lijo.
Li-carbohydrate tse rarahaneng tse nang le index e tlase ea glycemic li fumanoa lihlahisoa tse joalo:
- linaoa
- lijo-thollo kaofela
- meroho e meng.
Lijana tse entsoeng ka lijo tsena li lokela ho etsa karolo ea boraro ea lijo. Sena se fana ka phumano ea butle-butle ea matla, e na le phello e ntle boemong ba tsamaiso ea tšilo ea lijo, ha e bake ho feto-fetoha ho matla ha boemo ba tsoekere maling.
Lijo tse ling kaofela li kenyelletsa lijo tse nang le bongata bo fokolang kapa ho se be le lik'habohaedreite ka botlalo, ke tsena:
- lebese le lihlahisoa tsa lebese,
- litholoana (litholoana tsa lamunu, liapole tse tala) le meroho,
- nama e boreleli
- lihlapi tse mafura a tlase le lijo tsa leoatleng,
- mahe
- li-mushroom.
Lenane la glycemic la sehlahisoa le ka fokotsoa le ho eketsoa. Mohlala, o lokela ho ja meroho le litholoana tse ling tse eketsehileng, ho qoba kalafo ea tsona ea mocheso. Haeba u li pheha, ho molemo ka foromo e sa ngolisoang. Hape, ha ho hlokahale hore u cheke lijo hantle. Ho fokotseha ha GI ho ka fumaneha ka ho kenyelletsa asene le marinade ho latela.
Lijo tse nang le index e tlase ea glycemic: lijo tsa letsatsi le leng le le leng, sampole ea lijo, melao ea motheo
Lijo tsa letsatsi le letsatsi li lokela ho kenyelletsa lijo tse nang le index ea glycemic e tlase le e bohareng, liprotheine le mafura. Ho ja lijo tse tlase tsa glycemic ho hlokahala bakeng sa motho e mong le e mong ea batlang ho fokotsa boima ba 'mele, a nang le bothata ba ho ba motenya ka ho feteletseng.
Melao-motheo ea phepo e joalo e lokela ho lateloa ho bakuli bohle ba kotsing ea lefu la tsoekere (ka lefutso le boima, ho hanyetsa insulin), le mafu a pelo, tšilo ea lijo, tsamaiso ea methapo ea kutlo, endocrine pathologies.
Lijo tse bonts'itsoeng beke le beke ke tse latelang:
- Mantaha.
Lijoa tsa hoseng: nama e phehiloeng, meroho e ncha, kofi kapa tee ntle le tsoekere.
Lijoa tsa bobeli tsa hoseng: salate ea apole le rantipole.
Lijo tsa motšehare: sopho ea limela, litholoana kapa lero bakeng sa sopho.
Snack: khalase ea yoghur e se nang mafura a mangata le e sa fuoeloang, moro oa rosehip kapa lero.
Lijo tsa mantsiboea: tlhapi e belisitsoeng ka lierekisi tse tala. - Labobeli.
Lijoa tsa hoseng: omele e nang le meroho.
Lijo tsa hoseng tsa bobeli: chisi e nang le mafura a tlase.
Lijo tsa motšeare: sopho ea meroho kapa sopho ea meroho e nang le khoho e phehiloeng.
Snack: litholoana tse 'maloa, kefir.
Lijo tsa mantsiboea: pelepele tse halikiloeng ka khoho ea khoho kapa ea turkey ntle le sopho. - Laboraro.
Lijoa tsa hoseng: oatmeal, salate ea meroho ka oli ea meroho le litlama.
Lijo tsa motšeare: liapole, likotoana tse 'maloa tsa liapole tse omisitsoeng.
Lijo tsa motšeare: borsch e sa lomosoang e sa lomosoang kapa khomo ea nama, salate e ncha kapa sauerkraut.
Sekhahla: chisi e se nang mafura, o ka eketsa monokotsoai.
Lijo tsa mantsiboea: tlhapi e halikiloeng, phofo ea buckwheat. - Labone.
Lijoa tsa hoseng: mahe a halikiloeng, salate ea rantipole ka apole.
Lijo tsa hoseng tsa bobeli: yoghur.
Lijo tsa motšeare: sopho ea litlhapi ntle le raese, tlhapi e belisitsoeng ka lierekisi.
Snack: khalase ea kefir, tse 'maloa tsa litholoana tse omisitsoeng.
Lijo tsa mantsiboea: phofo ea lijo-thollo e halikiloeng, filet e phehiloeng, meroho e meng e mecha. - Labohlano:
Lijoa tsa hoseng: Hercules, mahe a phehiloeng.
Lijo tsa hoseng tsa bobeli: chisi e nang le mafura a tlase.
Lijo tsa motšehare: sopho e sa lomosoang, nama e phehiloeng ka meroho.
Sekhahla: litholoana.
Lijo tsa mantsiboea: fillet e phehiloeng ea heke, e phehiloeng raese e sa phetsoang. - Moqebelo:
Salate e nang le meroho e nang le chisi e nang le mafura a fokolang, toast e felletseng.
Lijo tsa motšeare: litholoana kapa lero.
Lijo tsa motšehare: sopho ea li-mushroom, nama e phehiloeng, meroho e entsoeng ka bongata.
Sekhahla: yoghur.
Lijo tsa mantsiboea: salate ea lijo tsa leoatleng, litlama le meroho. - Sontaha:
Lijoa tsa hoseng: phofo efe kapa efe, makhooa a lehe a mabeli.
Lijo tsa motšehare: litholoana tsa ka linako, yogati.
Lijo tsa motšehare: sopho ea meroho e halikiloeng, tlhapi e phehiloeng, meroho ka mokhoa o fe kapa o fe.
Ho ja lijo tse bobebe: bongata ba litholoana tse omisitsoeng.
Lijo tsa mantsiboea: li-buckwheat, fillet turkey e halikiloeng.
Meno le litlolo li ka khethoa ka boithatelo.