Glucerna lithethefatsi: litaelo tsa hore li sebelisoe

  • setsebi sehlahisoa sa phepo e nepahetseng, ho kenyeletsoa le batho ba nang le lefu la tsoekere, vanilla flavor 230ml pack. TVA: 97 rub.
  • setsebi sehlahisoa sa phepo e kenang, se kenyeletsa batho ba nang le lefu la tsoekere, monokotšoai oa fragola 230ml. TVA: 97 rub.
  • setsebi sehlahisoa sa phepo e nepahetseng, ho kenyelletsoa le batho ba nang le lefu la tsoekere, tatso ea chokolete 230ml. TVA: 94 rub.

Ketso ea pharmacological

Phepo e leka-lekaneng ea phepo e nepahetseng bakeng sa bakuli ba nang le metabolism ea carbohydrate e kulang, ho kenyeletsa lefu la tsoekere le botenya. Ka lebaka la ho ba le lik'habohaedreite tse theolelang butle butle butle sebopeho, Glucerna SR e ntlafatsa karabelo ea glycemic kamora ho ja ho batho ba nang le lefu la tsoekere la mofuta oa 2 le hyperglycemia e nang le khatello ea maikutlo. Karolo ea mafura ea sehlahisoa e atisoa haholo ke mafura, a amang hantle boemo ba mali ba lipid, bo fokotsang kotsi ea ho ba le mathata a pelo le methapo. Lijo tse nang le phepo e ntle li emeloa ke fiber le fructooligosaccharides ka bongata bo lekaneng ho boloka boemo bo sebetsa hantle ba mala. Boleng ba matla ba sehlahisoa bo thusa ho boloka boima ba 'mele.

Metsi, maltodextrin, sodium le calcium kesiinates, oli e ngata ea soneblomo e nang le oli e ngata, fructose, maltitol, liminerale (potasiamo citrate, trical calcium phosphate, magnesium chloride, potasiamo chloride, sodium citrate, sulfate ea tšepe, zinc sulfate, manganese sulfate, chromium chloride, potasiamo iodide, sodium molybdate, sodium selenate), soy polysaccharides, fructooligosaccharides, oli ea canola, soya lecithin, tatso e tšoanang le ea tlhaho, m-inositol, VITAMINS (choline chloride, ascorbic acid, d-alphaatecopher. le d, k'halsiamo pantothenate, piroksidina hydrochloride, vithamine A palmitate, thiamine hydrochloride, riboflavin, beta-carotene, folic acid, vithamine d3 lego, phylloquinone, biotin, cyanocobalamin), gellan chepisi, taurine, acesulfame, L-carnitine. E kanna ea ba le: magnesium sulfate le potasiamo hydrogen phosphate.

Lokolla liforomo le sebopeho

Sebopeho sa sehlahisoa se kenyelletsa fiber ea lijo, liprotheine, mafura, lik'habohaedreite, li-fructooligosaccharides, metsi le lintlha tse 'maloa tse hlokahalang bakeng sa' mele:

  • Taurine. E nka karolo ho metabolism ea mafura, e ntlafatsa ts'ebetso ea matla le metabolic, e nolofalletsa mosebetsi oa li-membrane tsa sele. Ha e fihla bokong, e thibela ts'oaetso e feteletseng ea methapo ea kutlo, e thibela nts'etsopele ea methapo ea kutlo.
  • Carnitine. E tloaeleha mekhoa ea metabolic mme e na le phello e ntle ho matla le metabolism ea mafura. Eketsa ho hanana ha lisele tsa mmele ho lihlahisoa tse nang le chefo. E ntlafatsa tlhahiso ea oksijene, e potlakisa ho hlaphoheloa ha 'mele nakong ea ts'ebetso ea ho ruruha.
  • Inositol. Vithamine ena e nka karolo mosebetsing oa tsamaiso ea methapo, e ntlafatsa kelello, e tšehetsa mahlo a phetseng hantle, e matlafatsa marako a methapo ea mali.
  • Vithamini A (palesa). E laola metabolism ea mesifa, e emisa ts'ebetso ea keratinization letlalong, e nchafatsa lisele, e matlafatsa ho itšireletsa ha mmele le ho sebetsa ka har'a cellular, e sebetsang ts'ireletso ea 'mele.
  • Vitamin A (beta-carotene). E na le antioxidant, e laola cholesterol, e thibela ho chesoa ke letsatsi, e ikarabella bakeng sa boemo bo tloaelehileng ba retina, 'me e boloka boits'ireletso ba mmele.
  • Vithamine D3. E laola metabolism ea phosphorus le calcium, e ntlafatsa li-digestibility tsa tsona ka mpeng, e thusa ho phetseng ha masapo ka liminerale le ho etsoa ha masapo a masapo le meno ho bana.
  • Vitamin E. Ntho ena ke antioxidant ea 'mele, e ameha ho hlahiseng metsoako ea lisele, hammoho le liprotheine tse ikarabellang phetisong ea mafura maling. E thibela ho ata ha mali, e hlapolla methapo ea mali mme e na le litlamorao tse khahlanong le ho ruruha. E na le phello e molemo 'meleng, e ntlafatsa ts'ebetso ea litsamaiso tsohle tsa eona.
  • Vitamin K1. E khothalletsa ho ruruha ha mali, e fokotsa botebo ba ho tsoa mali, e fokotse lintho tse nang le chefo hape e liehise botsofali.
  • Vitamin C (ascorbic acid). Karolo ena ea lintho tse phelang e ea hlokahala bakeng sa tšebetso e tloaelehileng ea lithane tse amanang le masapo. E tloaela mekhoa ea redox, e kenella ts'ebetsong ea tlhahiso ea collagen, e tšehetsa lisebelisoa tsa ligamentous, mme e ikarabella bakeng sa bophelo bo botle ba masapo, letlalo le methapo ea mali.
  • Folic acid. E khothalletsa kholo ea lisele, e boloka botse ba DNA, e matlafatsa boits'ireletso ba mmele, e ts'ehetsa ts'ebetso e tloaelehileng ea methapo ea pelo le methapo ea mali. E na le phello e molemo tsamaisong ea methapo, ha e ntse e boloka moea o monate le tšebetso.
  • Li-vithamine tsa sehlopha B (B1, B2, B6, B12). Ba bapala karolo e kholo ho normalization ea cellular metabolism. Ka lebaka la bona, ho ba le boemo bo botle ba letlalo le mesifa, ho phefumoloha le ho phahamisa matsoho. Ka lebaka la ho haella ha livithamini tsa B, ho roba lipekere, moriri o oa tsoa, ​​boemo ba letlalo bo mpefala, ho tepella ho hoholo, ho fifala ha photosensitivity le ho ba le letsoele.
  • Niacin (nicotinic acid). Ntho ena e kenella liketsong tse ngata tsa redox, metabolism ea lipid, e hlapolla methapo e menyenyane ea mali mme e ntlafatsa methapo ea methapo, e tlosa lintho tse chefo 'meleng.
  • Pantothenic asiti. E hlahisa le ho hlahisa li-acid tse mafura. Hoa hlokahala bakeng sa motsoako, kaho le nts'etsopele ea lisele.
  • Biotin. Ke karolo ea li-enzyme, li ba thusa ho sebetsa hantle 'meleng oa motho. E bapala karolo ea bohlokoa ho metabolism ea liprotheine, mafura le lik'habohaedreite. Biotin ke mohloli oa sebabole se hlahisang collagen.
  • Choline. E khothalletsa tlhahiso ea acetylcholine - neurotransmitter-transmitter ea methapo ea kutlo. E laola maemo a insulin, e na le phello e ntle ho metabolism ea carbohydrate.

Setlhare se rekisoa ka mokhoa oa phofo ka tatso ea chokolete, fragola kapa vanilla.

Ntle le lintho tsena, motsoako oa bioloji o na le liminerale le lintho tse ling tse hlokahalang bakeng sa 'mele: chloride tse ngata, sodium citrate, calcium, potasiamo, phosphorus, sulfate ea tšepe, magnesium, zinki, koporo, iodine, selenium, molybdenum, chromium, oleic acid, fructose .

Setlhare se rekisoa ka mokhoa oa phofo ka tatso ea chokolete, fragola kapa vanilla. Hape mabenkeleng kapa mabenkeleng a ikhethileng o ka reka seno se lokiselitsoeng esale pele.

Mofumahali

Sesebelisoa se kenngoa habonolo ke 'mele' me butle-butle se robeha likarolo tse hlokahalang bakeng sa tšebetso e tloaelehileng ea litho tsohle le sistimi.

E fana ka tekanyo e tloaelehileng ea tsoekere, e leng ntlha ea bohlokoa ho bakuli ba nang le lefu la tsoekere.

E tsoa 'meleng ka tsela e tšoanang le lihlahisoa tse ling tsa lijo.

Litla-morao tsa litla-morao

Setlhare se mamelloa hantle ke 'mele, se ka etsa hore ho se sebehale hantle ho bakuli ba nang le bothata. E ka ba lekhopho, bofubelu ba letlalo, ho omella, ho peeling, urticaria.

Sebelisa nakong ea bokhachane le pelehi

Ha e kopantsoe, empa ho khothalletsoa ho bona ngaka pele u qala ho e sebelisa.

Nakong ea kemolo, ho molemo ho buisana le ngaka pele u sebelisa Glucerna.

Sebopeho le mofuta oa tokollo

Glucerna SR, seno se nooang ka tšebeliso e nang le tatso ea vanilla, fragola kapa chokolete
Boleng le boleng ba phepo ea sehlahisoa, hammoho le sebopeho sa eona li hlahisoa ka har'a tafole.

Li-vithamine

Liminerale

Meetso ea Bohlokoa le LihlahisoaSetsika 100 mlE khothalelitsoe tlhoko ea letsatsi le letsatsi
bakeng sa batho ba baholo *%
1.Boleng ba matlakcal891800–42002,0–5,0
2.Li-squirrelg4,658–1174,0–8,0
3.Lik'habohaedreiteg11,09257–5862,0–4,3
4.Lijo tsa kahareg0,76203,8
5.Fructooligosaccharidesg0,42
6.Mafurag3,3860–1542,2–5,6
7.Metsig85,2
8.Taurinemg8,44002,1
9.Carnitinemg7,23002,4
10.Inositolmg8450016,8
11.Vitamin A (palesa)mcg RE709007,8
12.Vitamin A (beta-carotene)mcg RE3050000,6
13.Vitamin D3mcg1,11011,0
14.Vitamin Emg ATE8,51556
15.Vitamin K1mcg8,41207
16.Vitamin Cmg9,19010,1
17.Folic acidmcg8440021,0
18.Vitamin B1mg0,161,510,7
19.Vitamin B2mg0,181,810
20.Vitamin B6mg0,422,021
21.Vitamin B12mcg0,373,012
22.Niacinmg1,9209,5
23.Pantothenic asitimg0,85,016
24.Biotinmcg3,8507,6
25.Cholinemg425008,4
26.Sodiummg89 (bakeng sa sehlahisoa se nang le tatso ea chokolete - 100)13006,8
27.Potasiamomg156 (bakeng sa sehlahisoa se nang le tatso ea chokolete - 190)25006,2
28.Chloridesmg13223005,7
29.Kh'alsiamomg6410006,4
30.Phosphorusmg608007,5
31.Magnesiummg184004,5
32.Ironmg1,310–187,2–13
33.Zincmg1,0128
34.Manganesemg0,322,016
35.Koporomcg210100021
36.Iodinemcg1615010
37.Seleniummcg4,555–706,4–8,8
38.Chromemcg5150102
39.Molybdenummcg9,77014

* Ho ea ka MP 2.3.1.2432-08 "Mefuta ea litlhoko tsa 'mele bakeng sa matla le limatlafatsi bakeng sa lihlopha tse fapaneng tsa baahi ba Russia Federation" le MU 2.3.1.1915-04 "Khothaletso ea tšebeliso ea lijo".

lipaketeng tsa 230 ml.

Thepa ea karolo

Ketso ea sehlahisoa e khethoa ke likarolo tsa likarolo tse kenyellelitsoeng ho bopeng eona.

Motsoako oa lik'habohaedreite tse liehang ho choachoasela butle-butle E thusa ho fokotsa glycemia kamora ho ja.

Monounsaturated fatty acid (MUFA) e kopanya le palo e fokolang ea acid e mafura phello e molemo profil ea mali ea mali le ho fokotsa kotsi ea ho ba le mathata a pelo le methapo.

Glucerna SR e na le fiber ea phepo.

Ho khethoa ha limatlafatsi ho ile ha etsoa ho nahanisisa ka litlhoko tsa bakuli ba nang le lefu la tsoekere: lefu la vithamine E, chromium, folic acid le lona le ile la eketseha.

Sebopeho (seo e nang le sona)

Metsi, maltodextrin, sodium le calcium kesiinates, oli e ngata ea soneblomo e nang le oli e ngata, fructose, maltitol, liminerale (potasiamo citrate, trical calcium phosphate, magnesium chloride, potasiamo chloride, sodium citrate, sulfate ea tšepe, zinc sulfate, manganese sulfate, chromium chloride, potasiamo iodide, sodium molybdate, sodium selenate), soy polysaccharides, fructooligosaccharides, oli ea canola, soya lecithin, tatso e tšoanang le ea tlhaho, m-inositol, VITAMINS (choline chloride, ascorbic acid, d-alphaatecopher. le d, k'halsiamo pantothenate, piroksidina hydrochloride, vithamine A palmitate, thiamine hydrochloride, riboflavin, beta-carotene, folic acid, vithamine d3 lego, phylloquinone, biotin, cyanocobalamin), gellan chepisi, taurine, acesulfame, L-carnitine. E kanna ea ba le: magnesium sulfate le potasiamo hydrogen phosphate.

Ketso ea lithethefatsi

Phepo e leka-lekaneng ea phepo e nepahetseng bakeng sa bakuli ba nang le metabolism ea carbohydrate e kulang, ho kenyeletsa lefu la tsoekere le botenya. Ka lebaka la ho ba le lik'habohaedreite tse theolelang butle butle butle sebopeho, Glucerna SR e ntlafatsa karabelo ea glycemic kamora ho ja ho batho ba nang le lefu la tsoekere la mofuta oa 2 le hyperglycemia e nang le khatello ea maikutlo. Karolo ea mafura ea sehlahisoa e atisoa haholo ke mafura, a amang hantle boemo ba mali ba lipid, bo fokotsang kotsi ea ho ba le mathata a pelo le methapo. Lijo tse nang le phepo e ntle li emeloa ke fiber le fructooligosaccharides ka bongata bo lekaneng ho boloka boemo bo sebetsa hantle ba mala. Boleng ba matla ba sehlahisoa bo thusa ho boloka boima ba 'mele.

Fomu ea tokollo

Sr glycerol e fumaneha ka foromo ea phofo. O ka reka glycerin ka har'a litlama tsa rona tsa inthanete. E rekisoa ka litatso tse 'maloa: vanilla le chokolete. Theko e tloaelehileng ea tsoekere ke li-ruble tse 200. Tlhahlobo ea bongaka ea glycerol ea lithethefatsi e tsebisa ka katleho e phahameng bakeng sa ho boloka mmele. Glucer e Moscow e fumaneha ntle le lengolo la ngaka. Sebaka sa marang-rang se na le li-analogues tsa tsoekere. Lekola ho fumaneha le mokhoa oa ho tsamaisa.

Setlhare ke sehlahisoa sa enteric se sebelisoang e le phepo e nepahetseng ho bakuli ba nang le lefu la tsoekere. Setsebi palo ea livithamini le liminerale e tiisa hore ho na le khalori e tlase, e u lumellang ho laola boima ba 'mele ho bakuli ba nang le lefu la tsoekere.

Ho latela litaelo, boitokiso bo kenyelletsa: • sulfonic acid, • levocarnitine, • cyclohexane hexahydric joala, • ​​li-palmitic acid, • β-carotene, • cholecalciferol, • li-tocol derivatives, • iodine, • phylloquinone, • anti-soluble antioxidant, • hydrate ea hydrate. , • riboflavin, • adermin, • cobalamin, • nicotinic acid, • β-alanine amino acid amide, • coenzyme R, • 2-hydroxyethyltrimethylammonium cation, • natrium, • kalium, • sehlopha sa metsoako ea lik'hemik'hale, letsoai la hydrochloric acid HCl, • calcium • phosphorus, • m agnesium, • ferrum, • zinki, • manganum, • kh'opo, • selene, • chromium, • molybdaenum.

Batho ba nang le lefu la tsoekere ke phepo e nepahetseng. E boetse e sebetsa joalo ka mohloli o mong oa matla.

Litaelo tse khethehileng

Sebelisa ka tlhokomeliso e fetelletseng bakeng sa bana le bacha. Setlhare sena se sebelisoa kamora ho buisana le ngaka ea hau ka hloko. Se ke oa sebelisa kahare. Sehlopha sa livithamini le liminerale se ka etsa hore moroto o fetole 'mala. Maemong a 0,1%, ho kenella ho ama ho fokotseha ha matla a methenamine ka ho thibela phetoho ea eona ho formaldehyde. Ts'ebetso ea tšebeliso ea lithethefatsi le li-antimuscarins (ka mohlala, atropine le biperidene) e ka lebisa ho eketsoa ha liminerale tse ngata. Sena, ho bonahala, ke sephetho sa ho eketseha ha maikutlo ka mpeng le boemo ba ho phatloha ha mpa ke moemeli oa antimuscarinic. Ntle le moo, moriana o ka eketsa khafetsa ho ntša metsi, e nang le phello e ntle ho mafu a lefu la kahare.

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